Evidence supporting the use of: Szechuan lovage
For the health condition: Migraine

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Ligusticum wallichii (commonly known as Chuanxiong or Szechuan lovage) has a long-standing history in traditional Chinese medicine (TCM), where it is used to address various types of headaches, including migraine. In TCM, Chuanxiong is believed to promote blood circulation, dispel wind, and alleviate pain, making it a common ingredient in formulas designed to treat headache disorders. Classical TCM texts and modern pharmacopeias list it as a principal herb for headache and migraine management, particularly when symptoms are attributed to "blood stasis" or "wind-cold" invasion.

Scientific evidence supporting its efficacy for migraine is limited. Some experimental studies suggest that extracts and active compounds from Ligusticum wallichii (notably ligustilide, ferulic acid, and others) may have vasodilatory, anti-inflammatory, and neuroprotective effects, which could theoretically benefit migraine sufferers. However, robust clinical trials in humans are lacking; most available data come from animal models or small, low-quality clinical studies. As such, while the herb’s traditional use for migraine is well established, scientific validation remains preliminary and insufficient to support widespread recommendation outside traditional contexts.

In summary, the use of Ligusticum wallichii for migraine is primarily justified by traditional use, with limited scientific support. Individuals considering its use should consult with healthcare professionals, especially due to potential herb-drug interactions and contraindications.

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1,3,7-Trimethylpurine-2,6-dione
5-Hydroxytryptophan (5-HTP)
5-methyltetrahydrofolate glucosamine
Albizia
Almond fruit
alpha-linolenic acid (ALA)
alpha-lipoic acid
apple cider vinegar
ashwagandha
atractylodes
atractylone
Baikal Skullcap
balsam
banyan
bergamot
beta caryophyllene
beta-hydroxybutyrate
betony
Bifidobacteria
Black Hellebore
black seed
black tea
blackboard tree
Blepharis
brahmi
bupleurum falcatum
butterbur
cannabidiol
Carthamus
Chinese salvia root
Chinese silkvine
chrysanthemum
coenzyme Q10 (CoQ10)
cola nut
Corydalis
creatine
crocin
curcumin
danshen
DHA (docosahexaenoic acid)
docosahexaenoic Acid
eicosapentaenoic acid
EPA (eicosapentaenoic acid)
feverfew
Ficus religiosa
Ficus simplicissima
fish
fish oil
flavanones
flavin mononucleotide
folic acid
frankincense
Gelsemium
ginger
ginkgo biloba
ginkgolides
Ginkgoside
goldthread
gooseberry
gotu kola
Hellebore
Indian frankincense
iridoids
ketone salts
kuding tea
kudzu
l-5-methyltetrahydrofolate glucosamine salt (5-MTHF)
lavender
lemon balm
Lesser speargrass
linalool
little ironweed
luteolin
magnesium
Meadowsweet
Melatonin
Mesua
Methylxanthine
Moringa
Nardostachys
Niacin (vitamin B3)
Night jessamine
omega-3 fatty acids
Osthole
paeoniflorin
Palmitoylethanolamide (PEA)
Peppermint
Petasines
Phthalides
phytocannabinoids
pine bark
Polygonum
Puerarin
purple butterbur root
Pycnogenol
Rauvolfia
riboflavin (vitamin B2)
Rubiaceae
Rubus
rue
Salmon Oil
Sandalwood
Scabrous Gentian
Sensitive Plant
soursop
specialized pro-resolving mediators (SPMs)
Spikenard
Swertia
Szechuan lovage
turmeric
ubiquinol
Uncaria
Valerian root
vitamin B6
vitamin D
vitamin D3
vitamin E
Withanolides
Xanthine
Xanthone
Xanthophyll
Yuzu
Zinc
Zingerone