Evidence supporting the use of: Fish oil
For the health condition: Menopause
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Fish oil, which is rich in omega-3 fatty acids (particularly EPA and DHA), has some scientific evidence supporting its use for certain symptoms associated with menopause, though the evidence is limited and mixed. Several studies have evaluated the impact of fish oil supplementation on menopausal symptoms, especially vasomotor symptoms such as hot flashes, and mood disturbances like depression and anxiety, which can be common during menopause.
A few randomized controlled trials suggest that omega-3 fatty acids may provide modest relief from depressive symptoms in menopausal women. For example, a 2015 study in Menopause found that omega-3 supplementation reduced the frequency of hot flashes compared to placebo, though the effect size was small. Other studies, however, have failed to demonstrate significant benefits on hot flashes or night sweats. The proposed mechanisms include the anti-inflammatory and neuroprotective properties of omega-3s, as well as their potential role in modulating neurotransmitters involved in mood regulation.
It is important to note that major medical organizations do not currently recommend fish oil as a primary treatment for menopause symptoms, because the overall quality and consistency of evidence is not strong. Fish oil is not a traditional remedy for menopause, but its use is based on emerging scientific studies. Women considering fish oil for menopausal symptom relief should consult their healthcare provider, as it may interact with certain medications and is not universally effective for all symptoms.
Other ingredients used for Menopause
7-hydroxymatairesinol (HMR)alfalfa
aloe vera
ashwagandha
asparagus
astragalus
black cohosh
black currant
Indian frankincense
bupleurum falcatum
burdock
calcium
chaste tree
cordyceps
damiana
DHEA (dehydroepiandrosterone)
DIM (diindolylmethane)
dog rose
dong quai root
eleuthero
evening primrose oil
fenugreek
fish oil
flaxseed
genistein
genistin
hibiscus
HMR lignan
hops
knotweed
jujube
kudzu
licorice root
lignans
maca
marine lipid
melatonin
moringa
motherwort
nettle
okra
omega-3 fatty acids
ophiopogon root
pollen
pomegranate
rehmannia glutinosa
reishi mushroom
rose oil
saffron
sage
soybean
valerian root
vitamin B6
vitamin D
vitamin D3
vitamin E
seaweed
wild yam
red clover
atractylodes
smilax
rubia cordifolia
bee pollen
lingzhi
root tuber
dioscorea
royal jelly
Equol (proprietary)
anemarrhena asphodeloides
barrenwort
goji berry
amaranth
soy isoflavones
27-deoxyactein
8-Prenylnaringenin
akebia
Antler
Achyranthes
Alchemilla
Agrimonia pilosa
Agnuside
Ashoka
Anemarrhena
Atractylone
Black Seed
Banyan
Bioflavonoids
Black root
Chinese Silkvine
Cohosh
Clary sage
Cnidium
Cynomorium
Crinum latifolium
DHEA
Danshen
Daidzein
Durian
Dong Quai
Euryale seed
Elk antler
Evening Primrose Oil
Estrogen
Fo-Ti
Ficus religiosa
Glycetein
Isoflavones
Lotus
Prickly Pear Cactus
Rose
Rhubarb
Soy Protein
Vervain
Other health conditions supported by fish oil
Alzheimer's DiseaseAngina
Arrhythmia
Arteriosclerosis
Arthritis
Asthma
Bipolar Mood Disorder
Blood Clots (prevention of)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cartilage Damage
Chemotherapy (reducing side effects)
Chest Pain
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Circulation (to the brain)
Concentration (poor)
Concussions
Congestive Heart Failure
Dementia
Depression
Diabetes
Dysmenorrhea
Fatty Liver Disease
Heart (weakness)
Heart Fibrillation or Palpitations
Hypertension
Inflammation
Inflammatory Bowel Disorders
Lupus
Macular Degeneration
Menopause
Migraine
Parkinson's Disease
Pets (supplements for)
Post Partum Depression