Evidence supporting the use of: Parsley
For the health condition: Fever

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Parsley (Petroselinum crispum) has a long history of use in traditional herbal medicine, but its application for fever is primarily based on folk practices rather than scientific validation. In various cultures, especially within European and Middle Eastern herbal traditions, parsley has been included in remedies for a range of ailments, including fever. Traditional healers sometimes used parsley tea or infusions as a mild diuretic and to support the body’s natural detoxification processes, which were believed to help “cool” the body and reduce fever. However, these uses are anecdotal and not well-documented in scientific literature.

The rationale behind parsley’s traditional use for fever is likely tied to its diuretic properties and the presence of volatile oils and flavonoids that might promote sweating or urination, mechanisms traditionally associated with lowering body temperature. While parsley is rich in vitamin C, apiol, and myristicin, there is no robust clinical evidence demonstrating that it has significant antipyretic (fever-lowering) effects. Modern herbal medicine references rarely mention parsley as a primary remedy for fever, favoring other herbs with stronger evidence. In summary, while parsley’s use for fever is rooted in folk medicine, there is minimal scientific validation to support its effectiveness for this condition.

More about parsley
More about Fever

Other ingredients used for Fever

allspice
aloe vera
green chiretta
apple
waterhyssop
bamboo
barberry
basil
myrobalan
betel
black cumin
black pepper
radish
blackberry
Indian frankincense
rice
bupleurum falcatum
bасора
cassia bark
chamomile
cinnamon
citrus sinensis (proprietary)
coconut milk
Coptis chinensis
cucumber
turmeric
dog rose
melon
echinacea purpurea
elderberry
ethanol
fennel
feverfew
forsythia
gardenia
ginger
glehnia root
goldenseal
gooseberry
greek mountain tea
onion
heartwood
Indian tinospora
honeysuckle
Japanese sophora
jujube
kudzu
lemon
licorice root
lophatherum leaf
lovage
lychee
mangosteen
milk
moringa
mustard seed
nettle
spruce
orange
oregano
oregon grape
parsley
pear
perilla
phenolic acids
pineapple
plantain
plum fruit
raspberry
rosemary
sage
schizonepeta
scrophularia root
sphaeranthus indicus
sweet wormwood
triphala
watermelon
white willow
zhejiang fritillary
yellow root
boneset
chickweed
catnip
tangerine
typhonium
hyssop
cardamom
papaya
Indian bael
neem tree
nut grass
alpinia galangal
clerodendrum indicum
ferula assafoetida
hedychium spicatum
inula racemosa
anise
pistacia integerrima gall
punarnava
commiphora
paederia foetida
tinospora cordifolia
blackboard tree
caesalpinia crista
fumaria parviflora
rubia cordifolia
swertia
chaff flower
peony
lingusticum wallichii
boxthorne
yarrow
lemongrass
myrrh
silk tree
chrysanthemum
juniper berries
amber
flowering quince
dogwood
dodder
fern
ganoderma
sweet flag
sweetgums
morinda
trichosanthes
zanthoxylum
birch
sheep's sorrel
queen of the meadow
anemarrhena asphodeloides
purslane
eucalyptus
wintergreen
camphor oil
menthol oil
aster root
peach
paw paw
white oak
Sichuan pepper
indigo leaves
cayenne pepper
soursop
Alcohol
Avens
akebia
Apple Cider Vinegar
Agastache
Alseodaphne andersonii
Anamarrhena
Angel's Trumpet
Ardisia
Angelica
Agrimony
Achyranthes
Anamu
Abrus
Alchornea
Asarum heterotropoides
Albizia
Aconite
Asafoetida
Ajuga
Andrographolide
Aerva lanata
Agarwood
American Liverleaf
Aquilegia formosa
Asam gelugor
Andrographis
Alsonia scholaris
Agrimonia pilosa
Acetylsalicylic acid
Aspen
Anemarrhena
Abuta
Alstonia macrophylla
Amor seco
Arani
Arisaema
Asarum sieboldii
Atractylone
Betony
Black Seed
Blue Flag
Bryonia
Baphicacanthus cusia
Blackthorn
Broussonetia
Bulnesia sarmientoi
Blepharis
Balsam
Bishop's Weed
Bayleaf
Butea monosperma
Barleria
Berberis (unspecified)
Bitter Grass
Bougainvillea
Bael
Baccharoides anthelmintica
Banyan
Black willow
Bur-Reed
Black Nightshade
Bombax
Borassus Palm
Buddha's Hand
Borassus aethiopum
Black root
banana
Bupleurum
Baicalin
Bassia scoparia
Burning Bush
Black Hellebore
Balloon Flower
Belamcanda
Bergenia
Bignay
Boerhavia diffusa
Bottle gourd
Borneol
Centaury
Chinese Silkvine
Curry leaf
Calendula
Casearia esculenta
Cinnamomum
Croton seeds
Chinese Mountain Ant
Calotropis gigantea
Carqueja
Clerodendrum trichotomum
Coriander
Clerodendrum phlomidis
Cinquefoil
Cyathula
Citron
Cajuput
Chlorophytum
Cymbopogon Martini
Cinidium
Campylandra fimbriata
Colombo
Centipeda
Cistus
Corktree
Curcuma
Cinchona
Cowslip
Chirata
Chaenomeles lagenaria
Carlina
Calamus
Coin-leaf desmodium
Chinatree
Cosmos
Cynodon dactylon
Costus
Chekiang Fritillary
Carthamus
Celosia
Clerodendrum indicum
Culvers Root
Dianthus
Didymocarpus
DIVI-DIVI
Dragonhead
Devil's Club
Dianthrone
Desmodium
Dichrostachys glomerata
European Elder
Empresstree
Echinacea
Elder
Echinodorus
Elephant's Head
Eupatorium
Embelia
Goldthread
Garlic
Galangal
Iris
Lotus
Lily
Little ironweed
Mustard
Mallow
Orchid
Poppy
Rose
Spikenard
Snakeroot (unspecified)
Sandalwood
Sumac
Sweet Orange alcohol
Vervain