Evidence supporting the use of: Nettle
For the health condition: Energy (lack of)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Nettle (Urtica dioica) has a long history of use in traditional herbal medicine for supporting overall vitality and addressing feelings of low energy or fatigue. Traditionally, nettle has been used as a "tonic" herb, believed to strengthen and nourish the body, particularly due to its rich content of vitamins (such as A, C, and K), minerals (notably iron and magnesium), and other phytonutrients. In various folkloric and herbal systems, nettle tea or extracts were recommended for people recovering from illness, anemia, or general debility, based on the assumption that its nutrient density could help restore strength and energy.
However, scientific evidence specifically linking nettle to improvements in energy levels or fatigue is limited. While nettle does contain iron—a mineral important for preventing iron-deficiency anemia, a known cause of fatigue—clinical studies directly assessing its efficacy for boosting energy in non-anemic individuals are lacking. Some herbalists suggest that nettle's anti-inflammatory and antioxidant properties might contribute indirectly to better overall well-being, but these effects have not been robustly proven to translate to increased energy in scientific trials. Thus, while its use for energy support is justified by tradition and plausible due to its nutrient content, strong scientific validation is currently lacking.
Other ingredients used for Energy (lack of)
7-Keto-DHEAacai berry
acetyl l-carnitine
adenosine 5-triphosphate disodium (ATP)
alpha d-ribofuranose
alpha-ketoglutarate (AKG)
amino acids
amylopectin
ashwagandha
aspartic acid
beta-alanine
biotin
black pepper
bасора
caffeine
capsaicinoids
coconut milk
coenzyme Q10 (CoQ10)
coffee fruit
cordyceps
creatine monohydrate
eleuthero
folate
fructose
ginseng
greens blend (proprietary)
guarana
guayusa
l-alanyl-l-glutamine
l-carnitine
l-glutamine
l-glycine
l-leucine
l-tyrosine
maca
magnesium
malic acid
maltodextrin
medium chain triglycerides (MCT)
microbial enzymes (proprietary)
milk
Acetyl-L-Tyrosine
nettle
pantothenic acid (vitamin B5)
pollen
protein
pyrroloquinoline disodium salt
rhodiola
rosemary
sage
shiitake mushroom
black ginger
sphaeranthus indicus
spirulina
succinic acid
tongkat ali
almond fruit
vegetable blend (proprietary)
velvet bean
vitamin B
vitamin B12
vitamin B6
whey protein
zinc
suma
jiaogulan
alpinia galangal
commiphora
bee pollen
lemongrass
siler root
cistanche
sweet flag
electrolytes blend (proprietary)
trace minerals
yerba mate
wheat germ
algae
1,3,7-Trimethylpurine-2,6-dione
Aralia
akebia
Alpha polylactate
Antler
Agastache
Arginine Creatine
Ardisia
Arginine malate
Anamu
Areca
adenosine triphosphate (ATP)
Algal protein
Amor seco
Arginine silicate
Atractylone
Animal protein
Beta Phenethylalamine
Blackthorn
Beta-hydroxybutyrate
Beef liver
Bovine Protein
berry
Ba Ji Tian
Borassus Palm
Borassus aethiopum
banana
Baobab
Borneol
Chia seed
Coconut
Cinnamomum
Coenzyme A
coconut oil
Codonopsis
Cynomorium
Catecholamine
Chlorophytum
Chuchuhuasi
Curcumen
Coca
Chicken
cola nut
Dendrobium
Deer Root
Deer Velvet
Dragonhead
Dextrates
D-Ribose
Dextrose
Erodium cicutarium
Egg
Elk antler
Elthyl-Alpha-Guanido-Methyl-Ethanoate
Ecdysterone
Ephedrine
Egg protein
Ketone Salts
Milk Protein
peanut
Wheat
Other health conditions supported by nettle
Allergies (respiratory)Anemia
Arthritis
Benign Prostate Hyperplasia
Breast Milk (dry up)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Circulation (poor)
Colds (general)
Colds (prevention)
Conjunctivitis
Constipation (adults)
Constipation (children)
Cough (dry)
Cough (general)
Cough (spastic)
Cuts
Diabetes
Diarrhea
Digestion (poor)
Edema
Energy (lack of)
Eye Infections
Fatigue
Fever
Gout
Hair (loss or thinning)
Hemorrhoids
Hypertension
Inflammation
Influenza
Kidney Stones
Liver Detoxification
Menopause
Nose Bleeds
Nursing
Pain (general remedies for)
Phlebitis
Prostatitis
Psoriasis
Rashes and Hives