Evidence supporting the use of: Anise
For the health condition: Congestion (lungs)

Links: Go back one page, Tool main page, Ingredients list, Health conditions list, Body systems list

Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Anise (Pimpinella anisum) has a long history of traditional use for respiratory conditions, including lung congestion. In folk medicine practices, particularly in the Mediterranean, Middle Eastern, and South Asian regions, anise seeds have been used as an expectorant, believed to help loosen mucus in the airways and alleviate symptoms of bronchitis, coughs, and congestion. This effect is mainly attributed to its volatile oil, anethole, which is thought to have mild spasmolytic and secretolytic properties—meaning it may help relax airway muscles and promote the production and clearance of mucus. However, while traditional texts and ethnobotanical surveys document its use for these purposes, rigorous clinical evidence is lacking.

Modern scientific studies on anise's effects on lung congestion are limited. Some in vitro and animal studies suggest mild anti-inflammatory and bronchodilatory effects, but these findings have not translated into robust clinical trials in humans for respiratory congestion. As such, medical authorities do not formally recommend anise as a primary treatment for lung congestion, but it remains a common ingredient in herbal teas and cough remedies. Overall, anise’s use for lung congestion is primarily justified by tradition, with a low level of scientific evidence currently available to support its efficacy for this condition.

More about anise
More about Congestion (lungs)

Other ingredients used for Congestion (lungs)

allspice
aloe vera
alpha-pinene
basil
benegut perilla (proprietary)
beta-pinene
black cumin
black currant
black pepper
Indian frankincense
bupleurum falcatum
bасора
capsaicinoids
chamomile
chen pi
Chinese salvia root
clove
Coptis chinensis
turmeric
echinacea purpurea
elderberry
forsythia
garlic bulb
ginger
grape
onion
green tea
horseradish
Indian tinospora
licorice root
lovage
mustard seed
spruce
ophiopogon root
oregano
perilla
phellodendron amurense
phenolic acids
platycodon root
pomegranate
quercetin
rosemary
scrophularia root
shiitake mushroom
spearmint leaf
sphaeranthus indicus
thyme
vitamin C
yellow root
squawvine
boneset
mullein
hyssop
cardamom
atractylodes
capsicum
mugwort
malabar nut
alpinia galangal
ferula assafoetida
inula racemosa
anise
blackboard tree
lingusticum wallichii
fritillaria
lemongrass
yerba santa
elecampane
coltsfoot
chrysanthemum
juniper berries
siler root
sweet flag
oriental arborvitae
trichosanthes
zanthoxylum
eucalyptus
menthol oil
aster root
abies spectabilis
horehound
Sichuan pepper
cayenne pepper
Agastache
Ambergris
Ardisia
Angelica
Allicin
Asarum heterotropoides
Aconite
Asafoetida
Andrographolide
allyl isothiocyanate
Adenophora
Allium tuberosum
Amor seco
Arisaema
Asarum sieboldii
Alantolactone
Atractylone
Black Seed
Baikal Skullcap
Baphicacanthus cusia
Bidens pilosa
Blepharis
Balsam
Bishop's Weed
Boswellic Acid
Bayleaf
Barleria
Bitter Grass
Bisabolene
Bee hive
Bael
berry
Boswellia
Baccharoides anthelmintica
black salt
Bee products
Bombax
Buddha's Hand
Borage
Bupleurum
Balloon Flower
Belamcanda
Borneol
Camellia sinensis
Chinese Silkvine
Curry leaf
Clerodendrum trichotomum
Citrus
Cineole
Cajuput
Chinese Raisintree
Cowherb
Curcumen
Cistus
Calamus
Cinnamaldehyde
Carthamus
Culvers Root
Chondrus
Dragonhead
Diterpenes
European Elder
Eclipta
Echinacea
Elder
Galangal
Mustard
Mallow
Sandalwood
Vervain