Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Curry leaf (Murraya koenigii) has a longstanding role in traditional medicine, particularly within Ayurveda and other South Asian medicinal systems, for managing respiratory issues such as bronchial congestion. In these systems, curry leaf is thought to possess expectorant and anti-inflammatory properties, and its decoctions or infusions are sometimes recommended to help clear phlegm, ease cough, and relieve mild bronchial congestion. The leaves are often combined with other herbs in home remedies for colds and coughs. However, direct scientific validation for its efficacy in treating bronchial congestion is limited. Most contemporary research focuses on its antioxidant, anti-diabetic, or anti-inflammatory potential, with only a few animal studies suggesting possible bronchodilatory or anti-inflammatory effects relevant to respiratory health. Overall, while there is a clear traditional basis for using curry leaf to address bronchial congestion, robust clinical evidence is lacking. Therefore, its use for this condition should be regarded as traditional, supported by anecdotal and historical claims rather than strong scientific data.

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