Synopsis

Source of validity: Traditional
Rating (out of 5): 1

The use of Melia (commonly referring to Melia azedarach, also known as Chinaberry or Persian lilac) for treating colds with fever is primarily rooted in traditional medicine, particularly within some Asian systems. In traditional Chinese medicine (TCM), the bark and fruits of Melia azedarach have been used for various ailments, including as an antipyretic (fever reducer) and for treating symptoms associated with colds. However, these uses are based on historical and empirical knowledge rather than robust scientific evidence.

Modern scientific studies on Melia azedarach have focused mostly on its antimicrobial, insecticidal, and anti-inflammatory properties, with some laboratory findings suggesting potential antiviral effects. However, there is currently a lack of well-designed clinical trials or substantial scientific validation demonstrating its efficacy or safety specifically for treating colds with fever in humans. The traditional use is further complicated by the plant’s known toxicity, particularly in its fruits and seeds, which contain compounds that can be harmful if ingested in significant amounts.

In summary, while Melia azedarach has a history of use for fever and cold symptoms in traditional medicine, there is minimal scientific evidence supporting its effectiveness for these conditions, and safety concerns further limit its recommended use in modern clinical practice.

More about Melia (unspecified)
More about Colds (with fever)

Other ingredients used for Colds (with fever)

Other health conditions supported by Melia (unspecified)

Products containing Melia (unspecified)