Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Indian mallow (Abutilon indicum) has a long history of use in traditional Ayurvedic and folk medicine systems across India and Southeast Asia for managing respiratory ailments, including colds accompanied by fever. Traditional formulations often employ decoctions, infusions, or powders made from the leaves, roots, or whole plant to alleviate symptoms such as cough, sore throat, and mild fever.

The rationale behind its traditional use lies in its perceived antipyretic (fever-reducing), anti-inflammatory, and expectorant properties. Some ethnobotanical surveys document its frequent inclusion in household remedies for respiratory complaints. However, direct scientific validation for its efficacy against colds and fever is limited. A few laboratory studies have suggested the presence of bioactive compounds like flavonoids and polysaccharides in Abutilon indicum, which may possess anti-inflammatory and mild antimicrobial activities, but these have not been conclusively linked to clinical effectiveness in treating viral colds or fever in humans.

In summary, while there is a strong traditional basis for using Indian mallow to support or treat colds with fever, robust scientific evidence is lacking. Most modern references to its use for this purpose rely on ethnomedical reports rather than clinical trials or systematic pharmacological research.

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