Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Thaumatococcus daniellii, commonly known as the source of thaumatin (a natural sweetener), has a long history of use in West African traditional medicine. In some regions, various parts of the plant—such as the leaves, seeds, or roots—are used in folk remedies for colds and related respiratory symptoms. This use is primarily based on ethnobotanical surveys and anecdotal reports from local healers and communities. Documented traditional practices suggest that decoctions or infusions made from the plant are consumed to relieve symptoms like coughs, sore throat, and nasal congestion.

However, there is little to no scientific research directly evaluating the efficacy of Thaumatococcus daniellii for the prevention or treatment of colds in humans. The plant is known to contain certain phytochemicals, such as flavonoids and phenolic compounds, which generally possess antioxidant and mild anti-inflammatory properties. Yet, no controlled studies or clinical trials have substantiated its effectiveness specifically against cold viruses or as a preventive measure for colds. Therefore, while the traditional use of the plant for this purpose is documented, robust scientific validation is lacking, and the evidence supporting its use is rated very low (1/5).

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