Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Celosia, particularly Celosia argentea, has been used in traditional medicine systems, especially in parts of Asia and Africa, to treat a variety of ailments, including mouth ulcers and canker sores. In traditional Chinese medicine, the seeds of Celosia (known as "Qing Xiang Zi") are sometimes used for their purported "cooling" and anti-inflammatory properties. In folk remedies, leaves or decoctions are sometimes applied topically to mouth sores to soothe irritation and promote healing, though the specific use for canker sores is not universally documented across all traditional systems.

Scientific evidence directly supporting Celosia’s efficacy for canker sores (aphthous ulcers) is limited. Some laboratory studies have identified anti-inflammatory, antimicrobial, and antioxidant properties in Celosia extracts, which could theoretically benefit oral lesions. However, no high-quality clinical trials have validated its use specifically for canker sores in humans. The available traditional usage and preliminary pharmacological profiles suggest potential, but the lack of rigorous evidence places the support at a low to moderate level (rating 2/5).

In summary, while Celosia is traditionally used for oral sores in some cultures and has some supportive pharmacological actions, its use for canker sores is primarily justified by tradition, with only weak scientific backing.

More about Celosia
More about Canker Sores

Other ingredients used for Canker Sores

Other health conditions supported by Celosia

Products containing Celosia