Evidence supporting the use of: Trans-pterostilbene
For the health condition: Aging (prevention)
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Trans-pterostilbene is a naturally occurring compound similar in structure to resveratrol, found in blueberries and Pterocarpus marsupium. Its use for aging prevention is primarily based on scientific evidence from preclinical studies, with limited human data. In animal models and in vitro studies, trans-pterostilbene acts as a potent antioxidant and anti-inflammatory agent, both of which are mechanisms implicated in aging. Research suggests that it activates sirtuin pathways (especially SIRT1), involved in cellular health and longevity, much like resveratrol. Additionally, trans-pterostilbene appears to improve mitochondrial function and reduce oxidative stress, both considered hallmarks of aging.
However, there are few robust clinical trials in humans specifically examining its effects on aging or lifespan. Small studies have suggested potential benefits in improving metabolic parameters and cognitive function, but direct evidence of anti-aging effects in humans is lacking. The compound boasts better bioavailability than resveratrol, which has spurred interest in its potential as a nutraceutical for healthy aging. Despite its promise in laboratory settings, its efficacy and safety for preventing aging in humans remains to be conclusively demonstrated. Thus, while the scientific rationale exists and preclinical data are promising, clinical validation is still limited, warranting a moderate-low evidence rating.
More about trans-pterostilbene
More about Aging (prevention)
Other ingredients used for Aging (prevention)
7-hydroxymatairesinol (HMR)7-Keto-DHEA
acai berry
acetyl l-carnitine
akkermansia muciniphila
algal oil
alpha-carotene
alpha-glycosyl isoquercitrin
alpha-ketoglutarate (AKG)
alpha-linolenic acid (ALA)
amino acids
anthocyanins
apple
apricot
ascorbyl palmitate
ashwagandha
astaxanthin
astragalus
beta-carotene
brussel sprouts
carrot
catalase
cauliflower
coenzyme Q10 (CoQ10)
collagen
cryptoxanthin
turmeric
curcumin
DHEA (dehydroepiandrosterone)
epigallocatechin gallate (EGCG)
fisetin
flaxseed
ginkgo biloba
green tea
greens blend (proprietary)
l-carnosine
lutein
magnesium
matcha
melatonin
mixed carotenoids
nicotinamide riboside
omega-3 fatty acids
polypeptide complex (proprietary)
protein
quercetin
resveratrol
rhodiola
sardines
selenium
silicon
soybean
trans-pterostilbene
almond fruit
Urolithin A
vegetable blend (proprietary)
vitamin A
vitamin C
vitamin E
watermelon
zinc
β-nicotinamide mononucleotide (NMN)
cistanche
dodder
royal jelly
polyphenols
anemarrhena asphodeloides
yerba mate
goji berry
algae
AMP-activated protein kinase (AMPK)
soy isoflavones
ashitaba
3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
8-Prenylnaringenin
Antler
Apigenin
Aronia melanocarpa
Antrodia camphorata
Anserine
Avocado
Alpha Hydroxy Acids
Allantoin
Alpha-Lipoic Acid
Astragaloside
anthocyanidins
Ampelopsin
Algal protein
anthocyanosides
Argan nut oil
Abalone
Brassica
Bioflavonoids
Bird's nest
Carnosine
Curcuminoid
Cruciferous
Cycloastragenol
Chinese Ligustrum berry
Carotene (unspecified)
Dunaliella salina
Dismutase
DHEA
Dunaliella
Ellagic Acid