Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Lantana camara has a long history of use in traditional medicine systems, particularly in parts of Asia, Africa, and Latin America. Folk remedies have used various parts of the plant—especially the leaves and roots—for treating abdominal pain, dysentery, and gastrointestinal disturbances. In ethnobotanical surveys, traditional healers often cite Lantana camara as a remedy for stomach ailments, suggesting its use is well-established in local medicinal practices.

However, scientific validation for these uses is limited. Some preliminary studies indicate that extracts of Lantana camara possess antimicrobial and anti-inflammatory properties, which could theoretically contribute to alleviating abdominal pain caused by infections or inflammation. For example, research has shown that certain phytochemicals present in Lantana camara, such as flavonoids and triterpenoids, may have spasmolytic or analgesic effects in animal models. Nonetheless, these studies are not directly focused on abdominal pain in humans, and clinical trials are lacking.

Due to the absence of robust clinical evidence, the support for Lantana camara’s use in treating abdominal pain remains primarily traditional, not scientific. Caution is advised, as some parts of the plant are known to be toxic if consumed inappropriately, especially the berries. Thus, while traditional use is documented, scientific support is minimal and more research is needed to establish safety and efficacy.

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