Evidence supporting the use of: Mexican oregano
For the body system: Stomach
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Mexican oregano (Lippia graveolens) has been traditionally used in Mexican and Central American herbal medicine, including for digestive support. Folk remedies often employ Mexican oregano as a tea or infusion to help relieve stomach discomfort, indigestion, bloating, and cramps. Its use is primarily based on tradition and ethnobotanical accounts rather than robust scientific validation specific to stomach health.
Phytochemically, Mexican oregano contains compounds such as carvacrol and thymol, which have demonstrated antimicrobial and anti-inflammatory properties in laboratory studies. These properties suggest a potential mechanism by which Mexican oregano could support digestive health, for example, by helping to reduce gastrointestinal pathogens or soothe inflammation. However, the majority of studies focus on general antimicrobial effects or use in food preservation, not direct clinical trials on stomach ailments in humans.
In summary, while there is a strong tradition of using Mexican oregano for stomach-related complaints, scientific evidence specifically supporting its use for the stomach body system is limited. The rating reflects primarily traditional use, with some potential mechanisms inferred from its phytochemistry, but without direct, high-quality human studies on digestive support.
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morus
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Andrographis
Agrimonia pilosa
Asteracea
allyl isothiocyanate
Adenophora
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Alstonia macrophylla
Animal protein
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Chervil
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Other body systems supported by Mexican oregano
Digestive SystemGastrointestinal Tract
Immune System
Intestinal System
Liver
Lungs
Mucus Membranes
Respiratory System
Sinuses
Stomach