Evidence supporting the use of: Fern-leaf yarrow
For the health condition: Diarrhea

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Fern-leaf yarrow (Achillea filipendulina) has a history of traditional use for gastrointestinal complaints, including diarrhea. This use is rooted in the broader medicinal applications of the Achillea genus, particularly Achillea millefolium (common yarrow), which has been more widely studied and documented. Folk medicine traditions in Europe and Asia have employed yarrow preparations as a remedy for digestive disturbances, including diarrhea, due to their purported astringent, anti-inflammatory, and spasmolytic properties. The astringent action is thought to reduce intestinal secretions, theoretically helping to manage diarrhea.

While there is ethnobotanical documentation supporting the use of yarrow species (including but not specifically limited to fern-leaf yarrow) for diarrhea, scientific evidence is limited. Some laboratory studies have identified anti-inflammatory and antimicrobial compounds in yarrow extracts that could theoretically be beneficial in gastrointestinal ailments. However, most of this research has been conducted on Achillea millefolium, not Achillea filipendulina (fern-leaf yarrow) specifically. Clinical trials in humans are lacking, and there is insufficient direct research to conclusively validate its efficacy or safety for treating diarrhea.

In summary, the use of fern-leaf yarrow for diarrhea is primarily justified by traditional practices and anecdotal evidence, with limited scientific support and no direct clinical validation.

More about Fern-leaf yarrow
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Products containing Fern-leaf yarrow

We currently have no products on Caring Sunshine that contain this ingredient.