Evidence supporting the use of: Pomegranate
For the health condition: Cough (spastic)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Pomegranate (Punica granatum) has a long history of use in traditional medicine systems, including Ayurveda, Unani, and traditional Persian medicine, for a variety of ailments, including coughs—especially spastic or dry coughs. The fruit, juice, and sometimes the rind or flowers have been used as ingredients in herbal remedies aimed at soothing irritated throats and calming cough reflexes. The rationale in traditional practice is often based on the fruit's perceived astringent, anti-inflammatory, and demulcent properties, which are thought to help reduce throat irritation and thus suppress cough.

In terms of modern scientific evidence, there is limited direct research specifically evaluating pomegranate for the treatment of spastic cough. Some in vitro and animal studies suggest that pomegranate extracts possess anti-inflammatory and antioxidant effects, which could theoretically contribute to easing respiratory tract irritation. Furthermore, a few studies have indicated potential antimicrobial properties, which might help with underlying infections that can cause cough. However, clinical trials directly examining pomegranate’s effectiveness for cough, especially spastic or dry cough, are lacking.

Therefore, while there is a strong tradition supporting the use of pomegranate for coughs in various cultural medical systems, modern scientific validation is not robust. The evidence rating is 2, reflecting traditional use with limited but plausible supportive pharmacological data, but without direct clinical confirmation.

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Other ingredients used for Cough (spastic)

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