Evidence supporting the use of: Carbohydrate
For the health condition: Wasting

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Synopsis

Source of validity: Scientific
Rating (out of 5): 4

Carbohydrates are scientifically validated as a supportive treatment for wasting conditions, such as those seen in malnutrition, chronic illness, or cachexia. Wasting involves the loss of body mass, particularly muscle and fat stores, due to inadequate nutrient intake or increased metabolic demands. Carbohydrates serve as a primary energy source, helping to spare protein from being used as fuel; this protein-sparing effect is crucial in preventing further muscle breakdown. Clinical guidelines for managing malnutrition and wasting syndromes (including in cancer, HIV/AIDS, and other chronic diseases) consistently recommend adequate carbohydrate intake as part of nutritional rehabilitation. Research published in journals such as Clinical Nutrition and The American Journal of Clinical Nutrition demonstrates that including sufficient carbohydrates in the diet improves energy balance, supports weight gain, and enhances overall nutritional status in affected individuals. While protein and fat are also important, carbohydrates are emphasized for their immediate caloric contribution and ability to reduce catabolism. There is robust evidence from randomized controlled trials and clinical practice that carbohydrate administration, whether orally or via enteral/parenteral nutrition, helps attenuate wasting and improves outcomes in both pediatric and adult populations. Thus, the use of carbohydrates in the support and treatment of wasting is well grounded in scientific evidence.

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Products containing Carbohydrate

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