Evidence supporting the use of: Lactobacillus paracasei
For the health condition: Urinary Tract Infections
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus paracasei has been investigated for its potential to support urinary tract health, particularly in the prevention and management of urinary tract infections (UTIs). The rationale behind its use is based on the general concept that certain probiotic strains can help restore and maintain a healthy balance of the urogenital microbiota, which is often disrupted in individuals susceptible to UTIs. L. paracasei is known to produce lactic acid, lowering pH and inhibiting the growth of pathogenic bacteria such as Escherichia coli, the primary causative agent of UTIs.
There are a small number of clinical studies and in vitro experiments indicating that L. paracasei may adhere to uroepithelial cells, compete with pathogens, and modulate the immune response. For example, some randomized controlled trials with mixed probiotic formulations (including L. paracasei) have reported a reduction in UTI recurrence in women, but these studies often include other lactobacilli species, making it difficult to isolate the specific effects of L. paracasei. In vitro studies suggest possible mechanisms such as pathogen exclusion and immune modulation, but direct clinical evidence remains limited.
In summary, while there is a scientific rationale and preliminary evidence supporting the use of L. paracasei for UTI prevention, the overall evidence is still weak and largely extrapolated from broader studies on lactobacilli or multi-strain probiotics. More rigorous, strain-specific trials are needed to substantiate its effectiveness.
More about lactobacillus paracasei
More about Urinary Tract Infections
Other ingredients used for Urinary Tract Infections
alfalfaaloe vera
anthocyanins
asparagus
astragalus
bacillus subtilis
barberry
bearberry
berberine
berry flavor
black currant
radish
cassia bark
celery
cranberry
cucumber
D-mannose
dandelion
dong quai root
melon
echinacea purpurea
elderberry
fennel
fenugreek
fruit blend (proprietary)
fu ling
gokhru
goldenseal
green tea
hibiscus
Indian gum arabic tree
honeysuckle
knotweed
lactobacillus acidophilus
lactobacillus brevis
lactobacillus casei
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactobacillus jensenii
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus rhamnosus
lactobacillus salivarius
lophatherum leaf
methenamine
okra
ophiopogon root
pumpkin
pygeum
sage
vitamin C
watercress
watermelon
mulberry
sarsaparilla
cardamom
smilax
swertia
goldenrod
pau d'arco
juniper berries
cornsilk
buchu
birch
couch grass
sheep's sorrel
hydrangea
purslane
coix
shepherd's purse
goji berry
gravel root
akebia
Apple Cider Vinegar
Angelica
Arbutin
Agave
Agrimony
Aronia melanocarpa
Achyranthes
Anamu
Abrus
Alchornea
Alchemilla
Asafoetida
Aucubin
Aerva lanata
Adzuki bean
Agrimonia pilosa
Alisma
Abuta
Allium tuberosum
Amor seco
bergenin
Berberis (unspecified)
Big Quaking Grass
Bael
Black Gram
Bauhinia
Baobab
Baicalin
Bergenia
Bottle gourd
Cloudberry
Cucurbita
Coriander
Clerodendrum phlomidis
Carvacrol
Chanca Piedra
Coconut Water
Cistus
Cubeb
Crinum latifolium
Coin-leaf desmodium
Corn
Carambola
Cynodon dactylon
Currant
Dwarf Morning Glory
Desmodium
Other health conditions supported by lactobacillus paracasei
Acid IndigestionAllergies (food)
Allergies (respiratory)
Antibiotics (alternatives to)
Antibiotics (side effects of)
Anxiety
Anxiety Disorders
Colitis
Constipation (adults)
Diarrhea
Digestion (poor)
Eczema
Gastritis
Infection (bacterial)
Infection (viral)
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Rhinitis
Rhinitis, Allergic
Ulcers
Urinary Tract Infections
Vaginitis