Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Catechu (Acacia catechu) has a long history of use in traditional medicine systems such as Ayurveda and traditional Chinese medicine, particularly for oral health. It is commonly used as an ingredient in various tooth powders and mouthwashes in South Asia, where its astringent and antimicrobial properties are believed to help strengthen gums, reduce inflammation, and control oral bacteria. Historically, catechu has been used to treat bleeding gums, mouth ulcers, and to maintain overall oral hygiene.

Scientific validation for these traditional uses is limited but present. Some studies suggest that catechu extracts possess antibacterial and anti-inflammatory effects, which could theoretically benefit oral health. For example, in vitro studies have shown that catechu extracts can inhibit growth of certain oral pathogens. However, robust clinical trials in humans are lacking, and the existing evidence is not sufficient to fully confirm efficacy or safety for dental health applications by modern standards.

In summary, the use of catechu for supporting the teeth body system is primarily justified by traditional practices, with some preliminary scientific evidence supporting its potential antibacterial and anti-inflammatory effects. However, more high-quality human research is needed to substantiate these claims and determine optimal usage.

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