Evidence supporting the use of: Cane Molasses
For the health condition: Sugar Cravings
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Cane molasses has a history of traditional use as a remedy for sugar cravings, largely because it is a natural byproduct of sugar production and contains trace minerals such as iron, calcium, magnesium, and potassium. In folk and alternative health circles, it is sometimes suggested as a healthier substitute for refined sugar, with the rationale that its mineral content may help address cravings that result from nutrient deficiencies. However, there is very limited scientific research directly examining cane molasses for the management of sugar cravings.
Some nutritionists hypothesize that cravings for sweets can be partially driven by deficiencies in certain minerals, and since molasses is more nutrient-dense than refined sugars, it could theoretically provide more nutritional satisfaction and reduce such cravings. Despite these hypotheses and its traditional use, well-designed clinical studies validating the effectiveness of cane molasses for reducing sugar cravings are lacking. The evidence supporting this use remains largely anecdotal and based on traditional wisdom rather than rigorous science.
Therefore, while cane molasses is traditionally used for this purpose, the overall evidence is weak and primarily theoretical or anecdotal in nature.
Other ingredients used for Sugar Cravings
5-Hydroxytryptophan (5-HTP)cassia bark
chicory
chromium
fenugreek
glucomannan
hydroxycitric acid
inulin
l-tryptophan
magnesium
monkfruit
relora® (proprietary)
stevia
sugar alcohol
zinc
kidney beans
1-deoxynojirimycin
aspartame
Apple Cider Vinegar
Berberis (unspecified)
Bitter principals
Carob
D-Pinitol
Erythritol
gum
Gymnemic acids
Vinegar
Other health conditions supported by Cane Molasses
AnemiaConstipation (adults)
Fatigue
Gastritis
Indigestion
Menstrual Irregularity
Sugar Cravings
Ulcers