Evidence supporting the use of: Taxillus chinensis
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Taxillus chinensis (commonly known as Chinese mistletoe, “Sang Ji Sheng” in Traditional Chinese Medicine) has a long-standing history of use in East Asian herbal medicine for musculoskeletal disorders, including rheumatoid arthritis (RA). In traditional practice, it is believed to “strengthen bones and tendons,” “expel wind-dampness,” and “alleviate pain,” which are concepts in TCM associated with joint diseases like RA. Ancient texts, such as the “Shennong Bencao Jing,” reference its use for conditions characterized by joint pain and weakness.
Modern scientific evidence is limited. Some pharmacological studies have identified anti-inflammatory and immunomodulatory properties in extracts of Taxillus chinensis, such as the inhibition of pro-inflammatory cytokines (e.g., TNF-α, IL-6) in cell and animal models. However, rigorous clinical trials in patients with RA are lacking, and there is insufficient high-quality evidence to definitively support its efficacy or safety for this indication. Therefore, its primary use in RA is based on traditional knowledge, with only preliminary scientific investigation. The overall evidence rating is 2, reflecting traditional support and limited preclinical data, but a lack of robust clinical validation.
More about Taxillus chinensis
More about Rheumatoid Arthritis
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose
Other health conditions supported by Taxillus chinensis
AnemiaArthritis
Backache
Blood Clots (prevention of)
Bruises (healing)
Bruises (prevention)
Circulation (poor)
Glands (swollen lymph)
Hypertension
Inflammation
Memory and Brain Function
Pain (general remedies for)
Rheumatoid Arthritis
Stress
Wounds and Sores