Evidence supporting the use of: Polydatin
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Synopsis of Evidence Supporting Polydatin for Rheumatoid Arthritis
Polydatin, a natural glycoside of resveratrol found in Polygonum cuspidatum and other plants, has attracted scientific interest for its anti-inflammatory and antioxidant properties. Several preclinical studies have investigated its effects in models of rheumatoid arthritis (RA). For example, animal studies have shown that polydatin administration can reduce joint inflammation, cartilage destruction, and expression of pro-inflammatory cytokines such as TNF-α, IL-1β, and IL-6 in collagen-induced arthritis models in mice. Mechanistically, it is believed to exert these effects through inhibition of the NF-κB signaling pathway, modulation of oxidative stress, and suppression of inflammatory mediators.
However, the evidence is currently limited to in vitro experiments and animal models; there are no published clinical trials evaluating the efficacy or safety of polydatin in human patients with RA. While these findings are promising and suggest a potential therapeutic role, the absence of human data means that its use cannot yet be recommended as standard therapy. Most existing research has been published in the last decade and is exploratory in nature. Therefore, the evidence supporting the use of polydatin in RA can be considered preliminary (rated 2 out of 5), pending further clinical research.
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose
Other health conditions supported by Polydatin
Alzheimer's DiseaseArteriosclerosis
Arthritis
Cancer (natural therapy for)
Cancer (prevention)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Diabetes
Fatty Liver Disease
Hypertension
Inflammation
Memory and Brain Function
Metabolic Syndrome
Rheumatoid Arthritis
Triglycerides (high)
Ulcers
Wounds and Sores