Evidence supporting the use of: Boswellia
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Boswellia serrata, also known as Indian frankincense, has a long history of use in traditional Ayurvedic medicine for inflammatory conditions, including arthritis. Scientific studies have started to validate some of these traditional uses, particularly for inflammatory joint diseases such as rheumatoid arthritis (RA). Research indicates that Boswellia extracts contain active compounds called boswellic acids, which are believed to inhibit pro-inflammatory enzymes such as 5-lipoxygenase, thereby reducing the production of leukotrienes involved in inflammation. Several randomized, double-blind, placebo-controlled trials and systematic reviews have been conducted, primarily in osteoarthritis but also in RA. Some small clinical studies in RA patients have shown symptomatic improvements in joint swelling and pain compared to placebo. However, most of the clinical evidence for Boswellia's efficacy is of moderate quality, with relatively small sample sizes and short durations. Meta-analyses suggest it may provide modest benefit in reducing pain and improving function, but larger, well-designed trials are still needed to confirm these effects specifically in RA. Overall, there is moderate scientific support for the use of Boswellia in RA, and it is generally considered safe, but it should not replace standard medical therapies.
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose
Other health conditions supported by Boswellia
Abdominal PainAllergies (respiratory)
Arthritis
Asthma
Autoimmune Disorders
Backache
Bronchitis
Bursitis
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Carbuncles
Chronic Obstructive Pulmonary Disorder
Colitis
Congestion (bronchial)
Congestion (lungs)
Crohn's Disease
Diabetes
Dysmenorrhea
Dyspepsia
Endometriosis
Epilepsy
Fibrosis
Gastritis
Gout
Headache (general)
Headache (sinus)
Inflammation
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Memory and Brain Function
Pain (general remedies for)
Psoriasis
Rheumatoid Arthritis
Ulcers
Wounds and Sores