Evidence supporting the use of: 11-keto-beta-boswellic acid
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
11-Keto-beta-boswellic acid (KBA) is one of the active triterpenoid compounds found in Boswellia serrata resin, commonly known as frankincense. Scientific interest in KBA and other boswellic acids has grown due to their purported anti-inflammatory properties. A number of preclinical studies (in vitro and in animal models) have demonstrated that KBA inhibits 5-lipoxygenase, an enzyme involved in leukotriene synthesis, which plays a key role in the inflammatory cascade associated with rheumatoid arthritis (RA). Some studies also suggest that KBA can modulate cytokine production and reduce oxidative stress.
However, when it comes to clinical evidence, the data is limited and of moderate quality. A few small randomized controlled trials and open-label studies involving Boswellia serrata extracts (which contain KBA among other boswellic acids) have reported reductions in joint swelling, pain, and improvement in physical function in patients with RA. The specific contribution of 11-keto-beta-boswellic acid, as opposed to the whole extract or other boswellic acids, is less clear, as most clinical formulations use the whole resin or standardized mixtures.
In summary, while there is a scientific rationale and some preliminary clinical data supporting the use of 11-keto-beta-boswellic acid for RA, high-quality, large-scale clinical trials are lacking. Therefore, the evidence can be rated as modest (2/5), and its use is better characterized as supported by emerging science rather than strong clinical proof.
More about 11-keto-beta-boswellic acid
More about Rheumatoid Arthritis
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose
Other health conditions supported by 11-keto-beta-boswellic acid
ArthritisAsthma
Autoimmune Disorders
Cancer (natural therapy for)
Cancer (prevention)
Colitis
Crohn's Disease
Inflammation
Inflammatory Bowel Disorders
Pain (general remedies for)
Psoriasis
Rheumatoid Arthritis
Ulcers