Evidence supporting the use of: Bovine liver
For the body system: Reproductive System
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Bovine liver has a long history of use in traditional medicine and nutritional therapies to support reproductive health. This use is largely based on the organ’s dense nutrient profile, particularly its high content of vitamin A, B vitamins (including B12 and folate), iron, zinc, and other micronutrients important for general health and, by extension, for reproductive system function. In traditional systems, nutrient-rich animal organs like liver were considered beneficial for fertility and vitality. Some modern practitioners of ancestral or "nose-to-tail" diets continue to recommend bovine liver for reproductive support, particularly in women of childbearing age, due to its folate and iron content, both crucial for conception and pregnancy. However, direct scientific evidence specifically linking bovine liver supplementation to improved reproductive system function in humans is limited. Most clinical research focuses on the individual nutrients found in liver, rather than liver itself. For example, folate and vitamin B12 are well-documented to prevent neural tube defects and support fetal development, but these studies do not typically use bovine liver as the intervention. Thus, while bovine liver is rich in nutrients known to support reproductive health, its role as a specific supplement for this purpose is primarily supported by tradition and extrapolation from nutrient studies, rather than direct clinical trials.
Other ingredients that support Reproductive System
acetyl l-carnitineamino acids
ashwagandha
beta-sitosterol
black cohosh
bovine
bovine liver
broccoli
calcium
chaste tree
Chinese salvia root
choline
coenzyme Q10 (CoQ10)
turmeric
damiana
DHA (docosahexaeonic acid)
DHEA (dehydroepiandrosterone)
DIM (diindolylmethane)
dong quai root
EPA (eicosapentaenoic acid)
evening primrose oil
fennel
fenugreek
fish protein
flaxseed
folate
gamma linolenic acid (GLA)
ginger
ginseng
gokhru
hops
inositol
iodine
iron
l-5-methyltetrahydrofolate glucosamine salt (5-MTHF)
l-arginine
l-carnitine
lactobacillus crispatus
lactobacillus jensenii
licorice root
lignans
linoleic acid (LA)
maca
magnesium
marine lipid
melatonin
moringa
motherwort
muira puama
omega-3 fatty acids
omega-6 fatty acids
pomegranate
protein
pumpkin
quail egg
raspberry
rehmannia glutinosa
saffron
saw palmetto
selenium
selenium
soybean
spearmint leaf
tongkat ali
tribulus
vitamin A
vitamin B
vitamin D
vitamin E
vitamin E
seaweed
water
wild yam
zinc
sarsaparilla
red clover
suma
squawvine
mugwort
nut grass
anise
punarnava
smilax
chaff flower
lingusticum wallichii
yarrow
cistanche
dioscorea
dodder
eucommia
ganoderma
lotus seed
morinda
royal jelly
Equol (proprietary)
guelder rose
trace minerals
anemarrhena asphodeloides
purslane
barrenwort
shepherd's purse
wood betony
hypothalamus
herbal blend (proprietary)
yohimbe
11-Ketotestosterone
25-d-spirosta-3, 5-diene
5-methyltetrahydrofolate glucosamine
8-Prenylnaringenin
Antler
Arachidonic Acid
Achyranthes
Anamu
Alchemilla
Aletris
Anserina
Aerva lanata
Agrimonia pilosa
Agnuside
Ashoka
Ant
Abuta
Allium tuberosum
Animal protein
Blue Cohosh
Babchi
Baliospermum
Black galingale
Beef
Beef liver
Bugbane
Bulbine natalensis
Black Gram
Banyan
Ba Ji Tian
Barbasco
Bee products
Borassus aethiopum
banana
Boerhavia diffusa
Calochortus
Curculigo orchicides
Cohosh
Clary sage
Chinese Mountain Ant
Cucurbita
Cod Liver Oil
Codonopsis
Cnidium
Clerodendrum phlomidis
Cynomorium
Cyathula
Chinese Pond Turtle
Chlorophytum
Chuchuhuasi
Casticin
Campylandra fimbriata
Catuaba
Costus
Carthamus
Canscora
DHEA
Daidzein
Deer Velvet
Dong Quai
Dibenzo-alpha pyrones
D-Pinitol
Diosgenin
Date
Egg
Elk antler
Eicosapentaenoic Acid
Embelia
Isoflavones
Lotus
Orchid
yohimbine