Synopsis

Source of validity: Traditional
Rating (out of 5): 1

The use of lotus (commonly referring to Nelumbo nucifera, also known as sacred lotus) for nausea and vomiting is primarily rooted in traditional medicine systems, particularly in East and Southeast Asia. In Traditional Chinese Medicine (TCM), various parts of the lotus plant—including the seeds, leaves, and rhizomes—have been used for centuries to address a range of ailments, including digestive disturbances such as nausea and vomiting. However, these uses are largely based on empirical observation and traditional practice rather than modern scientific research.

A review of the scientific literature reveals very limited direct evidence supporting the efficacy of lotus extracts for treating nausea or vomiting. Most contemporary research on Nelumbo nucifera focuses on its antioxidant, anti-inflammatory, and hepatoprotective properties, with only a few studies addressing gastrointestinal effects, and none providing conclusive data for antiemetic activity in humans. Therefore, while lotus is traditionally credited with benefits for digestive discomfort in some cultures, robust scientific validation for these specific uses is lacking. Accordingly, the evidence rating for its use in nausea and vomiting is low.

More about Lotus (unspecified)
More about Nausea and Vomiting

Other ingredients used for Nausea and Vomiting

Other health conditions supported by Lotus (unspecified)

Products containing Lotus (unspecified)