Evidence supporting the use of: Cordyceps
For the health condition: Muscle Tone (lack of)
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Cordyceps, a genus of parasitic fungi, has been traditionally used in Chinese medicine for centuries, often to support vitality, stamina, and overall physical performance. In recent years, some scientific studies have investigated Cordyceps (particularly Cordyceps sinensis and Cordyceps militaris) in relation to muscle function and exercise performance. The proposed mechanisms by which Cordyceps may benefit muscle tone or function include increasing cellular ATP (adenosine triphosphate) production, enhancing oxygen utilization, and modulating inflammatory responses within muscle tissue.
Several small-scale clinical trials and animal studies suggest that Cordyceps supplementation may lead to modest improvements in exercise performance, endurance, and fatigue resistance. For instance, some studies have shown increased VO2 max (a measure of aerobic capacity) and reduced fatigue in healthy adults and athletes. However, the evidence specifically linking Cordyceps to improvement in muscle tone—defined as the continuous and passive partial contraction of the muscles—is limited. Most research focuses on endurance and recovery rather than direct effects on muscle tone or addressing conditions characterized by hypotonia (lack of muscle tone).
In summary, while there is some scientific interest and preliminary evidence for Cordyceps supporting physical performance and possibly influencing muscle function, robust clinical evidence for its use in treating or supporting muscle tone (specifically lack thereof) is weak. More high-quality, targeted research is needed to establish efficacy for this indication.
Other ingredients used for Muscle Tone (lack of)
adenosine 5-triphosphate disodium (ATP)Algal protein
Alpha hydroxyisocaproic acid
alpha-ketoglutarate (AKG)
Alpha-ketoisocaproic acid
amino acids
AMP-activated protein kinase (AMPK)
animal protein
antler
Aralia
arginine alpha ketoglutarate
arginine creatine
ashwagandha
astaxanthin
atractylodes
ba ji tian
banyan
BCAA
beef
Beef liver
Beef Protein
beet
beta-lactoglobulin
black ginger
bovine protein
branched-chain amino acids
brown rice protein
calcium
camphor oil
casein
caterpillar mushroom
chickpea protein
Chinese mountain ant
Chinese silkvine
chuchuhuasi
Cissus quadrangularis
cistanche
coenzyme Q10 (CoQ10)
conjugated linoleic acid (CLA)
cordyceps
creatine
creatine monohydrate
Cyathula
deer velvet
ecdysteroids
ecdysterone
egg
Egg protein
electrolytes blend (proprietary)
Eurycoma Longifolia
eurycomanone
fish
fish protein
Ginsenosides
guanidinoacetic acid
HMB hydroxymethylbutyrate
hydroxymethylbutyrate
Isoleucine
L-arginine
l-carnitine
L-citrulline
l-isoleucine
L-leucine
L-valine
Legume protein
maca
magnesium
maral root
Marine protein
Methylxanthine
Milk Protein
Mineral blend
ornithine alpha-ketoglutarate
Phosphatidic Acid
Phosphocreatine
phytocannabinoids
Phytoecdysteroid
potassium
Premna
Quinoa Protein
Safed musli
salt
Shilajit
Sida cordifolia
Tongkat ali
Turkesterone
Urolithin A
Ursolic Acid
vitamin D
Whey protein
Withanolides
Xanthine
Xanthophyll
Other health conditions supported by cordyceps
EmphysemaEndurance (lack of)
Energy (lack of)
Erectile Dysfunction
Exercise
Fatigue
Fibrosis
Nephritis
Oxygen Deficiency
Pain (general remedies for)
Acquired Immune Deficiency Syndrome
Anemia
Anxiety
Arthritis
Asthma
Athletic and Exercise Aids
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Convalescence
Depression
Diabetes
Digestion (poor)
Hepatitis
Inflammation
Influenza
Liver Detoxification
Memory and Brain Function
Menopause
Muscle Tone (lack of)
Nervous Exhaustion
Stress
Triglycerides (high)
Tuberculosis
Wasting
Wounds and Sores
