Evidence supporting the use of: Capsicum
For the body system: Mucus Membranes

Links: Go back one page, Tool main page, Ingredients list, Health conditions list, Body systems list

Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Capsicum (Capsicum annuum), commonly known as chili pepper, has been traditionally used in various cultures for its medicinal properties, including supporting the health of mucus membranes. The scientific basis for this usage lies primarily in the presence of capsaicin, the main bioactive compound in capsicum. Capsaicin has demonstrated anti-inflammatory, antimicrobial, and analgesic properties in laboratory studies.

Some research suggests that capsaicin can stimulate mucus secretion in the respiratory tract, which may help maintain healthy mucus membranes and support the body's natural defense mechanisms. Additionally, capsicum contains vitamin C and other antioxidants which are important for the integrity and repair of epithelial tissue, including mucus membranes.

However, while there is some scientific rationale for the use of capsicum to support mucus membranes, direct clinical evidence in humans is limited. Most available data come from in vitro or animal studies, and there are few well-controlled human trials specifically assessing capsicum's effects on mucus membrane health. As such, the evidence supporting this use is moderate but not robust.

In summary, capsicum’s use for supporting mucus membranes is partially justified by scientific findings, particularly related to its bioactive compounds and their physiological effects, but further high-quality clinical research is needed to confirm these benefits.

More about capsicum
More about Mucus Membranes

Other ingredients that support Mucus Membranes

Acacia
Acemannan
Adenophora
Agastache
Agrimony
Akkermansia muciniphila
Alchornea
Allicin
Aloe vera
Arisaema
arrowroot
asarabacca
Asarum heterotropoides
Asarum sieboldii
aster root
Baccharis dracunculifolia
bael
bai ji
Baikal Skullcap
balloon flower
balsam
Barleria
barley
basil
bayberry
bee products
bee propolis
Belamcanda
benzoin
beta-carotene
bethroot
Bidens pilosa
bilberry
bioflavonoids
bird\'s nest
bistort
black seed
blackberry
Bletilla
boneset
borage
Boswellia
Boswellic Acid
Bougainvillea
broccoli
Bryonia
butterbur
cajuput
Calendula
cantaloupe
capsicum
cardamom
carotene (unspecified)
carvacrol
catechu
cayenne pepper
Centipeda
ceramides
chamomile
Chekiang Fritillary
chickweed
Chondrus
cineole
Cistus
Citrus
citrus bioflavonoids
clove
cod liver oil
Collinsonia
colloidal silver
colostrum
coltsfoot
Coptis chinensis
cornflower
cowslip
cranesbill
cubeb
dandelion
devil\'s club
Echinacea
Elder
elecampane
elephant\'s head
ellagitannin
English elm
English horsemint
eucalyptus
Eucheuma
European Elder
European field elm
European five-finger grass
Eyebright
fireweed
flavanones
flavonones
fleabane
fritillaria
fritillary
fruit
fruit and vegetable blend (proprietary)
Gambir
Gigartina
Glechoma hederacea
Gleditsia
Glehnia littoralis
glehnia root
Glycosaminoglycans
Glycyrrhetinic acid
Glycyrrhizin
goldenseal
goldthread
Grindelia
Guaco
Gumweed
heal-all
Heartsease
Hedychium spicatum
Heliopsis
herbal blend (proprietary)
honey
honey loquat syrup
horehound
horseradish
Houttuynia
Indian ipecac
Jaboticaba
Kefiran
L-cysteine
L-threonine
labrador tea
Lactobacillus crispatus
Lactobacillus jensenii
Lactobacillus kefiranofaciens
Lactobacillus salivarius
Lactoferrin
Lactoperoxidase
Large-leaved linden
lemon
Leptospermum scoparium
licorice root
Ligusticum
linden
lobelia
Lomatium
loquat
luffa
lungwort
lysozyme
Mahonia
Maidenhair Fern
malabar nut
mallow
Malva sylvestris
marigold
Marshmallow
Matico
Meadowsweet
Menthol oil
Methylmethionine sulfonium chloride (vitamin U)
Mimosa
Mineral ascorbate
Mint
mixed carotenoids
Monardella odoratissima
Moss
Mountain horopito
Mucilage
Mucin
Mugwort
Mullein
Myrrh
N-acetyl-cysteine (NAC)
N-acetyl-glucosamine
N-acetylneuraminic acid
Nasturtium
Nettle
Niacin (vitamin B3)
Nigella seed
okra
olive
omega-7 fatty acids
onion
Onosma bracteatum
Ophiopogon
ophiopogon root
oregon grape
Osha
Panthenol
pear
Pelargonium
Pellitory
perilla
Persimmon
Phenylpropanoids
Pinellia ternata
Plantago
plantain
Platycodon
platycodon root
Plectranthus amboinicus
Polygonatum
Portulaca
Potentilla
prebiotic blend (proprietary)
probiotics
Propolis
Pseudostellaria
Pulsatilla
purple loosestrife
raspberry
ravinsara
red root
red soapwort
Rhus glabra
riboflavin (vitamin B2)
Rosa californica
rose
rose oil
rosmarinic acid
Rumex acetosa
Sabadilla
sage
Sambucus nigra
Sanguisorba
Sanicle
Serrapeptase
Sidalcea glaucescens
Slippery Elm
slippery elm bark
Speedwell
Spilanthes
Stemona
Stillingia
Storax
Streptococcus salivarius
Sulfated polysaccharide
Sundew
Tannins
Terminalia
Teucrium marum
Thuja
thyme
Thymol
Toothache Plant
Tragacanth
Tremella
Tylophora
Ulmus
Umckalin
Umckaloabo
Vasicine
Vasicinol
Vasicinone
Veronica
Viola
vitamin A
vitamin C
vitamin E
White Dead Nettle Flower
White oak
Yarrow
Yellow root
Yerba Mansa
Yerba santa
zanthoxylum
zhejiang fritillary
Zinc