Evidence supporting the use of: Sugar
For the body system: Mitochondria
Synopsis
Source of validity: Scientific
Rating (out of 5): 4
Sugar, specifically in the form of glucose, plays a critical role in supporting mitochondrial function from a scientific standpoint. The mitochondria are the "powerhouses" of the cell, generating ATP (adenosine triphosphate) through cellular respiration. Glucose serves as the primary substrate for glycolysis, the metabolic pathway that breaks down glucose to pyruvate, which is then transported into mitochondria for further oxidation in the citric acid cycle and the electron transport chain, ultimately leading to ATP production. Scientific studies have demonstrated that adequate glucose availability is essential for optimal mitochondrial energy production, especially in high-energy-demand tissues such as muscle and brain (Biochemistry, Berg et al., 5th Edition). However, while glucose is necessary for mitochondrial ATP synthesis, excessive sugar intake, particularly from refined sugars, is associated with mitochondrial dysfunction, increased oxidative stress, and metabolic diseases (Frontiers in Physiology, 2019). Thus, scientific evidence supports the fundamental role of glucose (sugar) as a mitochondrial substrate, but excessive or inappropriate intake can be detrimental rather than beneficial. In summary, sugar is scientifically justified as a basic fuel for mitochondria, but its use for "supporting" mitochondrial health should be understood in the context of balanced nutrition.
Other ingredients that support Mitochondria
7-Keto-DHEAacetyl l-carnitine
adenosine 5-triphosphate disodium (ATP)
alpha-ketoglutarate (AKG)
amino acids
amylopectin
ashwagandha
bovine liver
caffeine
catechins
citicoline
coenzyme Q10 (CoQ10)
coffee fruit
copper
creatine monohydrate
d-alpha tocopherol
epigallocatechin gallate (EGCG)
fisetin
fish oil
flavonols
fructose
fruit and vegetable blend (proprietary)
glycerophosphocholine (GPC)
gooseberry
grape
greens blend (proprietary)
hesperetin
knotweed
krill oil
l-carnitine
l-carnosine
l-citrulline
l-glutathione
l-glycine
l-taurine
lentinula edodes mycelia
linoleic acid (LA)
liquid liver fractions
luteolin
mackerel
magnesium
maitake mushroom
malic acid
maltodextrin
maltose
manganese
maqui berry
marine lipid
matcha
medium chain triglycerides (MCT)
melatonin
moringa
niacin (vitamin B3)
niacinamide (vitamin B3)
nicotinamide riboside
oleanolic acid
pantethine
pantothenic acid (vitamin B5)
phenolic acids
phosphatidylcholine
pyridoxal-5-phosphate (P-5-P)
pyrroloquinoline disodium salt
quercetin
quinoa
resveratrol
rhodiola
riboflavin (vitamin B2)
rosemary
sardines
selenium
black ginger
spinach
starch
stearic acid
strawberry
succinic acid
sulforaphane glucosinolate
thiamin (vitamin B1)
tocotrienols
trans-geranylgeraniol
trans-pterostilbene
tributyrin
turkey tail mushroom
ubiquinol
Urolithin A
vegetable and fruit blend (proprietary)
vitamin B
vitamin B
vitamin D3
water
watermelon
β-nicotinamide mononucleotide (NMN)
lingzhi
cistanche
ganoderma
electrolytes blend (proprietary)
polyphenols
trace minerals
fulvic acid
goji berry
herbal blend (proprietary)
algae
AMP-activated protein kinase (AMPK)
thyroid substance
ashitaba
1,3,7-Trimethylpurine-2,6-dione
5-Aminoimidazole-4-Carboxamide Ribonucleotide
Alpha polylactate
Apigenin
Alpha-Lipoic Acid
Ampelopsin
adenosine triphosphate (ATP)
Animal protein
Beta-hydroxybutyrate
Beef liver
berry
Caffeic Acid
Centrophenoxine
Camellia sinensis
Cardarine
Cocarboxylase
Capsinoids
Coenzyme A
Cardiolipin
Cyanidin
Capsiate
Chocolate
Creatine
C-Phycocyanin
Dihydrolipoic Acid
D-Ribose
Ketone Salts