Evidence supporting the use of: Ribose-l-cysteine
For the body system: Mitochondria
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Ribose-l-cysteine is a synthetic compound designed to increase the body's production of glutathione, a potent intracellular antioxidant. Mitochondria are particularly susceptible to oxidative stress due to their role in cellular energy production and the resulting generation of reactive oxygen species (ROS). There is scientific interest in supporting mitochondrial function by increasing glutathione levels, as glutathione helps to neutralize ROS and protect mitochondrial integrity. Some preclinical studies (cell culture and animal models) have shown that Ribose-l-cysteine supplementation can elevate glutathione levels more effectively than some other cysteine sources, such as N-acetylcysteine, with fewer gastrointestinal side effects. Elevated glutathione in turn has been associated with improved mitochondrial function and reduced oxidative damage in these studies. However, there is a lack of large, well-controlled human clinical trials specifically investigating Ribose-l-cysteine’s effects on mitochondrial function or related health outcomes in humans. As a result, while the theoretical rationale and some preliminary studies support its use, the overall level of scientific evidence is limited at this time. More research, especially in human populations, is needed to firmly establish its efficacy for supporting mitochondrial health.
Other ingredients that support Mitochondria
7-Keto-DHEAacetyl l-carnitine
adenosine 5-triphosphate disodium (ATP)
alpha-ketoglutarate (AKG)
amino acids
amylopectin
ashwagandha
bovine liver
caffeine
catechins
citicoline
coenzyme Q10 (CoQ10)
coffee fruit
copper
creatine monohydrate
d-alpha tocopherol
epigallocatechin gallate (EGCG)
fisetin
fish oil
flavonols
fructose
fruit and vegetable blend (proprietary)
glycerophosphocholine (GPC)
gooseberry
grape
greens blend (proprietary)
hesperetin
knotweed
krill oil
l-carnitine
l-carnosine
l-citrulline
l-glutathione
l-glycine
l-taurine
lentinula edodes mycelia
linoleic acid (LA)
liquid liver fractions
luteolin
mackerel
magnesium
maitake mushroom
malic acid
maltodextrin
maltose
manganese
maqui berry
marine lipid
matcha
medium chain triglycerides (MCT)
melatonin
moringa
niacin (vitamin B3)
niacinamide (vitamin B3)
nicotinamide riboside
oleanolic acid
pantethine
pantothenic acid (vitamin B5)
phenolic acids
phosphatidylcholine
pyridoxal-5-phosphate (P-5-P)
pyrroloquinoline disodium salt
quercetin
quinoa
resveratrol
rhodiola
riboflavin (vitamin B2)
rosemary
sardines
selenium
black ginger
spinach
starch
stearic acid
strawberry
succinic acid
sulforaphane glucosinolate
thiamin (vitamin B1)
tocotrienols
trans-geranylgeraniol
trans-pterostilbene
tributyrin
turkey tail mushroom
ubiquinol
Urolithin A
vegetable and fruit blend (proprietary)
vitamin B
vitamin B
vitamin D3
water
watermelon
β-nicotinamide mononucleotide (NMN)
lingzhi
cistanche
ganoderma
electrolytes blend (proprietary)
polyphenols
trace minerals
fulvic acid
goji berry
herbal blend (proprietary)
algae
AMP-activated protein kinase (AMPK)
thyroid substance
ashitaba
1,3,7-Trimethylpurine-2,6-dione
5-Aminoimidazole-4-Carboxamide Ribonucleotide
Alpha polylactate
Apigenin
Alpha-Lipoic Acid
Ampelopsin
adenosine triphosphate (ATP)
Animal protein
Beta-hydroxybutyrate
Beef liver
berry
Caffeic Acid
Centrophenoxine
Camellia sinensis
Cardarine
Cocarboxylase
Capsinoids
Coenzyme A
Cardiolipin
Cyanidin
Capsiate
Chocolate
Creatine
C-Phycocyanin
Dihydrolipoic Acid
D-Ribose
Eriocitrin
Ergothioneine
Ketone Salts
Other body systems supported by Ribose-l-cysteine
BloodBrain
Circulatory System
Immune System
Liver
Mitochondria