Evidence supporting the use of: Cucumber
For the health condition: Kidney Stones

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Cucumber (Cucumis sativus) has been used in traditional medicine systems as a mild diuretic and cooling agent, including in some cultures for kidney and urinary tract health. Its high water content and mild diuretic action are believed to help "flush" the kidneys and promote urination, which theoretically could help in the prevention or management of kidney stones. However, there is little to no robust scientific evidence supporting the direct use of cucumber for dissolving or treating kidney stones. Most research focuses on dietary factors such as fluid intake, calcium, oxalate, and citrate levels for kidney stone management, with no specific studies highlighting cucumber as a significant or effective intervention. Traditional uses may stem from its hydrating qualities and gentle effect on the urinary tract, but these are not equivalent to scientifically validated treatments. In summary, cucumber's role in supporting kidney stone management is based largely on its use in folk practices and general hydration support, rather than specific, evidence-based mechanisms or clinical studies. Therefore, while cucumber may have a place in traditional or supportive dietary approaches, it should not be relied upon as a primary or proven therapy for kidney stones.

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Products containing cucumber

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