Evidence supporting the use of: Lactobacillus johnsonii
For the health condition: Inflammatory Bowel Disorders
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus johnsonii is a probiotic bacterium that has been investigated for its potential role in supporting or treating Inflammatory Bowel Disorders (IBD), including Crohn’s disease and ulcerative colitis. The scientific evidence for its efficacy is limited but growing. Several animal studies have demonstrated that L. johnsonii administration can modulate gut microbiota, enhance mucosal barrier function, and reduce markers of intestinal inflammation. For example, studies in mouse models of colitis have shown that L. johnsonii can decrease levels of pro-inflammatory cytokines and improve histological outcomes in the colon.
Human data, however, are sparse. A few small clinical trials in patients with IBD have evaluated L. johnsonii, often as part of a probiotic mixture rather than a single strain. Some of these studies suggest a potential benefit in maintaining remission or reducing symptoms, but results are inconsistent and often underpowered. Notably, a pilot study (Prisciandaro et al., Inflamm Bowel Dis, 2004) found that L. johnsonii supplementation reduced intestinal inflammation in humans, but larger, well-controlled trials are lacking.
In summary, while preclinical studies provide a scientific rationale for the use of L. johnsonii in IBD, clinical evidence remains preliminary. More robust human trials are needed to confirm its efficacy and determine appropriate dosing and formulations.
More about Lactobacillus johnsonii
More about Inflammatory Bowel Disorders
Other ingredients used for Inflammatory Bowel Disorders
2'-Fucosyllactoseakkermansia muciniphila
algal oil
aloe vera
alpha-glycosyl isoquercitrin
alpha-linolenic acid (ALA)
anthocyanins
bacillus clausii
bacillus subtilis
barberry
barley
beta caryophyllene
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
butyrate triglyceride
cat's claw
chamomile
citrus pectin
Coptis chinensis
turmeric
curcumin
dandelion
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flaxseed
fructooligosaccharides (FOS)
inulin
isomalto-oligosaccharide
l-glutamine
lactobacillus brevis
lactobacillus casei
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactobacillus lactis
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
licorice root
luteolin
marshmallow
n-acetyl-glucosamine
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
pectin
peppermint oil
butyric acid
psyllium
reishi mushroom
saccharomyces boulardii
shiitake mushroom
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
tributyrin
Urolithin A
vitamin C
vitamin D
vitamin D3
xylanase
xylooligosaccharides
zinc
bentonite
punarnava
rubia cordifolia
swertia
myrrh
algae
7,14-Hydroxy-Docosapentaenoic Acid
Apigenin
Andrographolide
Avocado
anthocyanidins
Acemannan
Arabinoxylan
Apocynin
Arctiin
Astragalin
Bifidobacterium
Bifidobacterium adolescentis
Brassica
Boswellic Acid
Butternut
Basidiomycota
Boswellia
Bacillus licheniformis
Bioflavonoids
Bifidobacterium animalis
Bacteria
Bifidobacteria
Bacillus
Cichoric acid
Cruciferous
Casticin
Celandine
Chirata
Cannabidiol
Enterococcus
Eicosapentaenoic Acid
Ellagitannin
Other health conditions supported by Lactobacillus johnsonii
Allergies (food)Antibiotics (alternatives to)
Antibiotics (side effects of)
Anxiety
Autoimmune Disorders
Cancer Treatment (reducing side effects)
Colitis
Constipation (adults)
Diarrhea
Digestion (poor)
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Ulcers