Evidence supporting the use of: Enterococcus
For the health condition: Inflammatory Bowel Disorders
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Enterococcus, particularly Enterococcus faecium and Enterococcus faecalis, has been studied for its potential probiotic properties in the management of Inflammatory Bowel Disorders (IBD), such as ulcerative colitis and Crohn’s disease. The rationale for its use is based on the ability of certain Enterococcus strains to modulate the gut microbiota, enhance mucosal barrier function, and exert immunomodulatory effects. Enterococcus is included in some multi-strain probiotic formulations (e.g., VSL#3, which contains Enterococcus faecium alongside other bacteria) that have demonstrated some benefit in clinical studies, especially for maintaining remission in ulcerative colitis and preventing pouchitis.
However, the scientific evidence supporting Enterococcus as a monotherapy for IBD is limited. Most positive results are from studies using multi-strain probiotics, making it difficult to attribute the benefit specifically to Enterococcus. Furthermore, safety concerns exist, as Enterococcus species can be opportunistic pathogens, especially in immunocompromised individuals. Systematic reviews and meta-analyses generally conclude that while some probiotics may help in IBD, the evidence for Enterococcus alone is weak and inconsistent.
In summary, the use of Enterococcus for IBD is supported by some scientific investigation, but the evidence is limited (rated 2/5), mostly indirect, and caution is warranted due to potential safety risks.
More about Enterococcus
More about Inflammatory Bowel Disorders
Other ingredients used for Inflammatory Bowel Disorders
2'-Fucosyllactoseakkermansia muciniphila
algal oil
aloe vera
alpha-glycosyl isoquercitrin
alpha-linolenic acid (ALA)
anthocyanins
bacillus clausii
bacillus subtilis
barberry
barley
beta caryophyllene
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
butyrate triglyceride
cat's claw
chamomile
citrus pectin
Coptis chinensis
turmeric
curcumin
dandelion
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flaxseed
fructooligosaccharides (FOS)
inulin
isomalto-oligosaccharide
l-glutamine
lactobacillus brevis
lactobacillus casei
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactobacillus lactis
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
licorice root
luteolin
marshmallow
n-acetyl-glucosamine
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
pectin
peppermint oil
butyric acid
psyllium
reishi mushroom
saccharomyces boulardii
shiitake mushroom
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
tributyrin
Urolithin A
vitamin C
vitamin D
vitamin D3
xylanase
xylooligosaccharides
zinc
bentonite
punarnava
rubia cordifolia
swertia
myrrh
algae
7,14-Hydroxy-Docosapentaenoic Acid
Apigenin
Andrographolide
Avocado
anthocyanidins
Acemannan
Arabinoxylan
Apocynin
Arctiin
Astragalin
Bifidobacterium
Bifidobacterium adolescentis
Brassica
Boswellic Acid
Butternut
Basidiomycota
Boswellia
Bacillus licheniformis
Bioflavonoids
Bifidobacterium animalis
Bacteria
Bifidobacteria
Bacillus
Cichoric acid
Cruciferous
Casticin
Celandine
Chirata
Cannabidiol
Enterococcus
Eicosapentaenoic Acid
Ellagitannin
Other health conditions supported by Enterococcus
DiarrheaDigestion (poor)
Inflammatory Bowel Disorders
Irritable Bowel Syndrome