Evidence supporting the use of: Ornithine l-aspartic acid
For the health condition: Hepatitis
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Ornithine l-aspartic acid (LOLA) is supported by scientific evidence for its use in the management of hepatic encephalopathy, a complication of advanced liver disease such as hepatitis. LOLA is a combination of the amino acids ornithine and aspartic acid, which play roles in the urea cycle and ammonia detoxification. Elevated blood ammonia levels are a key factor in the development of hepatic encephalopathy in patients with chronic liver diseases, including those caused by hepatitis.
Clinical studies and meta-analyses have shown that LOLA administration can significantly reduce blood ammonia concentrations and improve mental status in patients with hepatic encephalopathy. The drug works by enhancing the conversion of ammonia to urea in the liver, and to glutamine in skeletal muscle, thereby facilitating ammonia removal from the bloodstream. The European Association for the Study of the Liver guidelines mention LOLA as a therapeutic option for hepatic encephalopathy.
However, while LOLA is effective for hepatic encephalopathy, direct evidence supporting its use to treat hepatitis itself (i.e., to reduce liver inflammation or viral replication) is limited. Its use in hepatitis is primarily to manage the metabolic complications (like hyperammonemia) arising from impaired liver function, rather than to treat the underlying hepatic inflammation or viral infection. Thus, its use in hepatitis is justified as supportive therapy for complications, not as a primary treatment for the disease itself.
Other ingredients used for Hepatitis
green chirettaastragalus
black cumin
branched-chain amino acids
rice
bupleurum falcatum
burdock
cat's claw
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dandelion
knotweed
jujube
l-cysteine
l-glutathione
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
marine lipid
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
omega-3 fatty acids
oregon grape
parsley
plum fruit
prebiotic blend (proprietary)
protein
reishi mushroom
selenium
shiitake mushroom
silymarin
spirulina
turkey tail mushroom
vitamin C
vitamin E
seaweed
zinc
sarsaparilla
Indian bael
punarnava
commiphora
tinospora cordifolia
blackboard tree
caesalpinia crista
rubia cordifolia
swertia
peony
lingzhi
lingusticum wallichii
morus
myrrh
ganoderma
aster root
paw paw
algae
Angelica
Antrodia camphorata
Achyranthes
Auricularia
AHCC
Ajuga
Aucubin
Andrographolide
Albumin
Aerva lanata
American Liverleaf
Astragaloside
Andrographis
Agrimonia pilosa
Astragalin
Atractylone
Black Seed
Borotutu
Broussonetia
bergenin
Betulinic acid
Bayleaf
Bitter Grass
Bael
Basidiomycota
Baccharoides anthelmintica
Bombax
Borassus Palm
Borassus aethiopum
Bacteria
Black root
BCAA
Bupleurum
Baicalin
Bassia scoparia
Bergenia
Chinese Silkvine
Coriolus mushroom
Chinese Fleeceflower
C-Phycocyanin
Chirata
Corilagin
Cytokines
Cynodon dactylon
Carthamus
Celosia
Clerodendrum indicum
Dianthus
Desmodium
Fucoidan
Flueggea suffruticosa
Flat-stem milk-vetch
Ficus simplicissima
Flavonolignan
Glucan peptides
Globulins
Glutathione
Glycyrrhetinic Acid
Glycyrrhizin
Little ironweed
Rhubarb
Sumac
Zucchini
Other health conditions supported by Ornithine l-aspartic acid
AlcoholismCirrhosis of the Liver
Energy (lack of)
Fatigue
Fatty Liver Disease
Hepatitis
Liver Detoxification