Evidence supporting the use of: Indian Gooseberry
For the body system: Hepatic System
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Indian Gooseberry (Emblica officinalis or Amla) has a long history of use in traditional Ayurvedic medicine for supporting liver (hepatic) health. In recent years, scientific studies have begun to investigate these traditional claims. Preclinical research demonstrates that Indian Gooseberry possesses antioxidant, anti-inflammatory, and hepatoprotective properties. Animal studies show that extracts of Amla can protect liver tissue against chemical-induced toxicity, reduce markers of liver damage such as AST and ALT, and improve liver histology. Proposed mechanisms include scavenging of free radicals, reduction of lipid peroxidation, and modulation of inflammatory pathways.
Some human clinical studies suggest that Indian Gooseberry supplementation may help reduce elevated liver enzymes in cases of non-alcoholic fatty liver disease (NAFLD) and improve lipid profiles, though these studies tend to be small and of variable methodological quality. Systematic reviews point out the need for larger, well-controlled human trials to confirm efficacy. Currently, the evidence base is stronger in animal models than in humans, but the traditional use is increasingly supported by emerging scientific data. On the evidence scale, Indian Gooseberry rates a 3, reflecting promising but not yet definitive scientific validation for hepatic support.
Other ingredients that support Hepatic System
amino acidsartichoke
barberry
berberine
black garlic
bovine
bovine liver
broccoli
bupleurum falcatum
turmeric
curcumin
d-glucarate
dandelion
epigallocatechin gallate (EGCG)
fructose
garlic bulb
gentian root
gooseberry
green tea
hesperetin
kale
l-glutathione
l-methionine
l-ornithine
lecithin
liquid liver fractions
matcha
milk thistle
n-acetyl-cysteine (NAC)
naringin
niacin (vitamin B3)
niacinamide (vitamin B3)
nicotinamide riboside
oleanolic acid
olive
ox bile
pantethine
parsley
phenolic acids
phosphatidylcholine
phospholipids
pumpkin
riboflavin (vitamin B2)
silymarin
sulforaphane glucosinolate
tocotrienols
trimethylglycine (TMG)
triphala
vitamin B
water
watercress
zinc
jiaogulan
punarnava
picrorhiza kurroa
lingzhi
bile salt
ferulic acid
ganoderma
polyphenols
trace minerals
herbal blend (proprietary)
algae
AMP-activated protein kinase (AMPK)
Apigenin
Antrodia camphorata
Arginine carglumate
AHCC
Andrographolide
Alpha-Lipoic Acid
Ampelopsin
Animal protein
Black Seed
Borotutu
Brassica
Beef liver
Baicalein
Basidiomycota
boldo
Betanin
berry
Bitter principals
bile acid
Bupleurum
Boerhavia diffusa
cholic acid
Carqueja
Catalpol
Coenzyme A
Capillary Artemisia
chlorogenic acid
Curcuminoid
Cynarin
Cruciferous
Capers
Chanca Piedra
Curcuma
Chinese Thoroughwax
Corilagin
Cynaropicrin
Dihydromyricetin
DL-Methionine
Dehydrocholic acid
Dihydrolipoic Acid
Dithiolthiones
Eriocitrin
Egg
Eclipta
Emblicanin
Fringetree
Flavonolignan
Ginsenosides
Gamma-Glutamylcysteine
Gallate
glucose
Glycocholic acid
Glycyrrhetinic Acid
Guggulsterones
Glycyrrhizin
Gentiana manshurica
Glycochenodeoxycholic acid
Other body systems supported by Indian Gooseberry
ArteriesBlood
Brain
Circulatory System
Digestive System
Eyes
Female Reproductive System
Gastrointestinal Tract
Glandular System
Gums
Hair
Heart
Hepatic System
Immune System
Intestinal System
Joints
Kidneys
Large Intestines (Colon)
Liver
Lungs
Pancreas Head
Respiratory System
Skin
Small Intestines
Spleen
Stomach
Teeth
Urinary System