Evidence supporting the use of: Citrus spp.
For the health condition: Hemorrhoids
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Citrus spp., particularly extracts from the peels and fruits of species like Citrus sinensis (sweet orange), have a longstanding traditional use in the management of hemorrhoids, especially in the form of flavonoid-rich preparations. In traditional and folk medicine, citrus-derived bioflavonoids—mainly diosmin and hesperidin—are used to improve venous tone, reduce capillary permeability, and decrease inflammation, all of which are thought to be beneficial in hemorrhoidal disease. Preparations such as micronized purified flavonoid fraction (MPFF), containing diosmin and hesperidin often sourced from citrus, are widely used in Europe and other regions as venoactive drugs for hemorrhoids and chronic venous insufficiency. Traditional texts support their use for symptoms like bleeding, swelling, and pain associated with hemorrhoids.
While there are some clinical studies and meta-analyses suggesting benefit from flavonoid mixtures in reducing hemorrhoidal symptoms and recurrence, the direct use of whole Citrus spp. (as opposed to isolated flavonoids) is less well-studied. The bulk of scientific evidence focuses on specific purified flavonoids rather than the fruit or plant itself. Thus, the rating of evidence is moderate (2/5), reflecting a blend of tradition and some scientific support, but not strong, consistent clinical trial evidence for the use of whole Citrus spp. in hemorrhoid treatment.
Other ingredients used for Hemorrhoids
aloe veragreen chiretta
apple
apricot
berry flavor
betel
bilberry
blackberry
butcher's broom
chamomile
citrus bioflavonoids
turmeric
dandelion
fiber blend (proprietary)
gotu kola
cellulose
horse chestnut
lemon
licorice root
nettle
oregon grape
parsley
phellodendron amurense
plum fruit
prune
psyllium
rutin
slippery elm bark
triphala
vitamin C
seaweed
zinc
tangerine
capsicum
punarnava
commiphora
blackboard tree
caesalpinia crista
rubia cordifolia
peony
lingusticum wallichii
morus
myrrh
morinda
birch
aster root
shepherd's purse
paw paw
geranium
sea salt
Avens
Apple Cider Vinegar
Antler
Anthraquinone
Ardisia
Angelica
acacia
Agrimony
Allicin
Antirrhinum majus
Achyranthes
Abrus
Alchemilla
Aconite
Ajuga
Aerva lanata
American Liverleaf
Aescin
anthocyanidins
Agrimonia pilosa
Allium tuberosum
Amor seco
Baliospermum
Blepharis
Brassica
Bayleaf
Bran
Barleria
Bael
Banyan
Bioflavonoids
Black Nightshade
Borassus Palm
Borassus aethiopum
Black root
Bassia scoparia
Black Hellebore
Bergenia
Chinese Silkvine
Cucurbita
coconut oil
Cactus
Cinquefoil
Cyathula
Chard
Cabbage
Chestnut
Cynodon dactylon
Castor Oil
Carthamus
Colocynth
Celosia
Clerodendrum indicum
Chondrus
Dianthus
Diosmin
Elephant's Head
Embelia
Little ironweed
Potato
Rhubarb
Squash
Sumac
Zucchini
Other health conditions supported by citrus spp.
AnemiaAppetite (deficient)
Asthma
Bronchitis
Bruises (healing)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Circulation (poor)
Colds (antiviral)
Colds (decongestant)
Colds (general)
Colds (prevention)
Conjunctivitis
Constipation (adults)
Constipation (children)
Cough (general)
Cough (spastic)
Cuts
Diabetes
Digestion (poor)
Edema
Fatigue
Fever
Gingivitis
Hair (loss or thinning)
Halitosis
Hangover
Headache (general)
Headache (sinus)
Hemorrhoids
Hepatitis
Hypertension
Indigestion
Inflammation
Influenza