Evidence supporting the use of: Vitamin B1 (thiamine HCl)
For the health condition: Heart (weakness)
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Vitamin B1 (thiamine hydrochloride) has a scientifically validated role in supporting heart function, particularly in cases of deficiency. Thiamine is a crucial coenzyme in carbohydrate metabolism and energy production. Deficiency in thiamine can lead to beriberi, a condition with two forms: "wet" and "dry." Wet beriberi specifically affects the cardiovascular system, leading to symptoms such as tachycardia, enlarged heart, edema, and, in severe cases, heart failure. Supplementation with thiamine has been shown to rapidly reverse these cardiac symptoms in deficiency states.
Beyond frank deficiency, some studies suggest that thiamine supplementation may be beneficial in patients with heart failure, especially those who are elderly or on long-term diuretic therapy (such as furosemide), which can deplete thiamine levels. Small clinical trials have observed improvements in cardiac function, such as increased left ventricular ejection fraction, in heart failure patients given thiamine. However, these studies are limited in size and quality, and the benefit appears most pronounced in those who are thiamine-deficient.
In summary, the use of thiamine to treat or support heart weakness is scientifically justified primarily in cases of deficiency, where evidence is strong. In non-deficient individuals with heart failure, there is moderate but not definitive evidence supporting benefit. Widespread use in heart conditions outside deficiency states is not universally recommended without further research.
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amino acidsapple
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ashwagandha
beet
berry flavor
bilberry
black cumin
bovine
bovine heart
Chinese salvia root
cinnamon
coenzyme Q10 (CoQ10)
turmeric
epigallocatechin gallate (EGCG)
fish oil
fish protein
flavonols
forskohlii root
ginseng
greens blend (proprietary)
hawthorn
iron
knotweed
jujube
kale
l-carnitine
l-taurine
licorice root
magnesium
marine lipid
milk
moringa
motherwort
omega-3 fatty acids
pear
protein
reishi mushroom
safflower oil
spirulina
tomato
almond fruit
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
seaweed
zinc
suma
tangerine
inula racemosa
commiphora
bee pollen
peony
morus
root tuber
purslane
aster root
paw paw
Arjuna
Arginine Creatine
Ambergris
Angelica
Allicin
Arginine malate
Arginine orotate
Aconite
Ajuga
Avocado
anthocyanidins
Arjunic Acid
Abalone
Amor seco
Black Seed
Bayleaf
Beef liver
Borassus Palm
banana
bacoside
Bassia scoparia
Cocarboxylase
Cod Liver Oil
Catecholamine
D-Ribose
Digitalis
Lotus
peanut
Squash
walnut
Zucchini
Other health conditions supported by Vitamin B1 (thiamine HCl)
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Heart (weakness)
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