Evidence supporting the use of: Chinese salvia root
For the health condition: Heart (weakness)
Synopsis
Source of validity: Traditional
Rating (out of 5): 3
Chinese salvia root (Salvia miltiorrhiza, also known as Danshen) has a long history of use in Traditional Chinese Medicine (TCM), especially for cardiovascular health and conditions described as "Heart weakness." In TCM, Danshen is believed to invigorate the blood, dispel blood stasis, and support the heart's function, making it a standard remedy for symptoms such as palpitations, chest discomfort, and general cardiovascular weakness.
Modern pharmacological research has identified several active compounds in Danshen, such as tanshinones and salvianolic acids, which exhibit effects like vasodilation, anti-inflammatory action, and antioxidant properties. Some clinical studies, mainly in China, suggest potential benefits of Danshen or its extracts in improving symptoms of angina, reducing myocardial ischemia, and supporting heart function, especially when used alongside conventional therapies. However, these studies often vary in quality, and rigorous large-scale randomized controlled trials in Western populations are limited.
Overall, the use of Chinese salvia root for heart support is well-rooted in traditional practice and is supported by a moderate and growing body of preclinical and early clinical evidence. While promising, the scientific validation is not yet robust enough for Danshen to be considered a stand-alone treatment in evidence-based Western medicine, but it remains a widely used adjunct in Asian countries.
Other ingredients used for Heart (weakness)
AbaloneAconite
Ajuga
Allicin
Almond fruit
ambergris
amino acids
Amor seco
Angelica
anthocyanidins
apple
apricot
arginine creatine
Arginine malate
Arginine orotate
arjuna
arjunic acid
ashwagandha
aster root
avocado
bacoside
banana
Bassia scoparia
bayleaf
bee pollen
Beef liver
beet
bilberry
black cumin
black seed
borassus palm
bovine
bovine heart
catecholamine
Chinese salvia root
cinnamon
cocarboxylase
cod liver oil
coenzyme Q10 (CoQ10)
commiphora
D-Ribose
Digitalis
epigallocatechin gallate (EGCG)
fatty acids
fibroblast growth factor
fish
fish oil
fish protein
flat-stem milk-vetch
flavanones
flavans
flavonols
flavonones
forskohlii root
foxglove
ginseng
Glycoside
greens blend (proprietary)
hawthorn
hazelnut
Hellebore
Higenamine
Indian coraltree
Indian fagonia
inula racemosa
iron
jujube
kale
Khella
kiwi
knotweed
Kokilaksha
l-carnitine
L-taurine
licorice root
ligustilides
lotus
Lycium
magnesium
Marine fat
Marine lipid
Milk
Millet
Moringa
Morus
Motherwort
Nymphaea nouchali
omega-3 fatty acids
Onosma bracteatum
Ophiopogon
orotic acid
paw paw
peanut
pear
Pentacyclic triterpenoids
peony
Peptides
Phosphocreatine
Polygonatum
Polygonum
protein
Prunus
purslane
reishi mushroom
ribose
root tuber
Rosabin
Safed musli
safflower oil
Sarivan
Schizochytrium Oil
Scotch Broom
seaweed
Shilajit
spirulina
suma
Terminalia
turmeric
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
Walnut
Wax Gourd
White Tea
Winter Begonia
Wulinshen
Xanthophyll
Yerba buena
Zinc
Zucchini
Other health conditions supported by Chinese salvia root
Alzheimer's DiseaseAnxiety
Asthma
Blood Clots (prevention of)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Cold Sores
Colitis
Congestion (bronchial)
Congestion (lungs)
Conjunctivitis
Cough (dry)
Cough (general)
Cough (spastic)
Dementia
Depression
Diabetes
Digestion (poor)
Edema
Emphysema
Fatigue
Gastritis
Glaucoma
Heart (weakness)
Hypertension
Inflammation
Insomnia
Liver Detoxification
Memory and Brain Function
Migraine
Nephritis
Nervous Exhaustion
Pain (general remedies for)
Psoriasis
Products containing Chinese salvia root
Nature's Sunshine Blood Stimulator TCM
Nature's Sunshine Chinese TCM Negative Pack
