Evidence supporting the use of: Algae
For the health condition: Hangover

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Algae—especially species such as Chlorella and Spirulina—have garnered interest for their potential to alleviate hangover symptoms, primarily due to their antioxidant, anti-inflammatory, and detoxifying properties. Scientific research, though limited and preliminary, provides some basis for their use. A small number of clinical studies have investigated the effects of algae supplementation on hangover symptoms. For instance, a randomized controlled trial published in the journal Nutrition Research and Practice (2012) found that chlorella supplementation reduced some hangover symptoms, such as thirst and headaches, in healthy volunteers after alcohol consumption. The proposed mechanisms include the ability of algae to scavenge free radicals generated during alcohol metabolism and to support liver function through bioactive compounds like chlorophyll, vitamins, and minerals.

However, the overall body of evidence remains limited, with most studies having small sample sizes and lacking replication. Traditional medicine systems do not widely document the use of algae specifically for hangovers, so the justification is primarily scientific rather than historical. The evidence rating is therefore moderate to low (2/5), reflecting promising but insufficient clinical data. Larger, well-designed studies are needed to confirm efficacy and to determine optimal dosing and safety profiles for this application. At present, algae may offer some benefit for hangover support, but it should not be relied upon as a primary remedy.

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Products containing algae

Nature's Sunshine Super Algae