Evidence supporting the use of: Carvone
For the health condition: Gas and Bloating
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Carvone is a naturally occurring monoterpene found in essential oils of plants such as caraway, dill, and spearmint. Its use for gas and bloating is supported by both traditional practice and scientific research, but the rating here reflects available clinical evidence. Traditionally, caraway and dill have been used for centuries in various cultures as carminatives—substances that help relieve flatulence and gastrointestinal discomfort. The active component, carvone, is thought to be responsible for these effects.
Scientific studies provide some validation for these traditional uses. Notably, clinical trials have investigated preparations containing caraway oil (with carvone as a major component) combined with peppermint oil for the treatment of functional dyspepsia and irritable bowel syndrome (IBS)—conditions characterized by bloating and gas. These studies generally report significant symptom relief compared to placebo, with improvements in abdominal discomfort, pain, and bloating. The mechanism is believed to involve antispasmodic effects on the smooth muscles of the digestive tract, reduction of gas formation, and modulation of gut motility.
However, most clinical trials use a combination of caraway and peppermint oil, so isolating the effects of carvone alone is difficult. Some in vitro and animal studies suggest that carvone itself has spasmolytic and carminative properties, but high-quality, large-scale human studies focusing solely on carvone are limited. Overall, there is moderate evidence supporting carvone-containing preparations for gas and bloating, but more research is needed to confirm its efficacy and mechanism as a single agent.
Other ingredients used for Gas and Bloating
activated charcoalallspice
alpha-galactosidase
amylase
apple
artichoke
bacillus coagulans
basil
benegut perilla (proprietary)
beta-pinene
bifidobacterium bifidum
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
black pepper
bасора
chamomile
chen pi
cinnamon
coating
coconut milk
cucumber
turmeric
dandelion
fennel
fenugreek
fiber blend (proprietary)
fructooligosaccharides (FOS)
gentian root
ginger
greek mountain tea
green banana
cellulase
horseradish
isomalto-oligosaccharide
quassia
lactobacillus gasseri
lemon
licorice root
lipase
lovage
mastic gum
microbial enzymes (proprietary)
mint
okra
oregano
pancreatin
parsley
pear
peppermint oil
pineapple
prebiotic blend (proprietary)
butyric acid
psyllium
raspberry
rhubarb root
sage
schizonepeta
slippery elm bark
spearmint leaf
triphala
wasabia japonica
xylanase
bentonite
cascara sagrada
tangerine
hyssop
cardamom
atractylodes
capsicum
Indian bael
neem tree
alpinia galangal
ferula assafoetida
hedychium spicatum
inula racemosa
anise
commiphora
caesalpinia crista
fumaria parviflora
goldenrod
yarrow
bile salt
prickly ash
elecampane
flowering quince
dogwood
fern
sweet flag
morinda
trichosanthes
zanthoxylum
birch
queen of the meadow
polyphenols
caraway
wintergreen
camphor oil
menthol oil
fungal enzymes blend (proprietary)
wood betony
paw paw
horehound
Sichuan pepper
alginic acid
enzymes blend (proprietary)
cayenne pepper
geranium
akebia
Apple Cider Vinegar
Actinidin
Agastache
Angelica
acacia
Agrimony
Anamu
Amomum
Asafoetida
Ajuga
Aerva lanata
American Liverleaf
Asam gelugor
Angostura
Arrowroot
Agrimonia pilosa
Antifoam agent
Bifidobacterium
Buttermilk
Blue Flag
Blackthorn
Bicarbonate
Bayleaf
Belleric myrobalan
Bran
Butea monosperma
Bitter Grass
Bael
boldo
black salt
Bifidobacterium animalis
Black Nightshade
Borassus Palm
Buddha's Hand
Borassus aethiopum
Bitter principals
Bacteria
banana
Belamcanda
Bergenia
Bottle gourd
Borneol
Cumin
Centaury
Chinese Silkvine
Cinnamomum
Carqueja
Chervil
coconut oil
Coriander
Centaurium erythraea
Cyathula
Carry Me Seed
Cajuput
Chlorophytum
Carvone
Cymbopogon Martini
Coca
Capers
Chanca Piedra
Campylandra fimbriata
Chenopodium
Colombo
Centipeda
Cubeb
Carob
Chirata
Cha de bugre
Carlina
Calamus
Cosmos
Costus
Castor Oil
Colocynth
cola nut
Clerodendrum indicum
Dianthus
Dimethylpolysiloxane
Dragonhead
Dill
Dolichos
Dichrostachys glomerata
Eupatorium
Embelia
Garlic
Galangal
Mustard
Prickly Pear Cactus
Potash
Quince
Rose
Rhubarb
Snakeroot (unspecified)
Vinegar