Evidence supporting the use of: Dihydrolipoic Acid
For the health condition: Free Radical Damage
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Dihydrolipoic Acid and Free Radical Damage: Scientific Evidence
Dihydrolipoic acid (DHLA) is the reduced form of alpha-lipoic acid, a compound that has garnered significant scientific attention for its antioxidant properties. DHLA is a potent antioxidant, capable of scavenging a variety of reactive oxygen species (free radicals) and regenerating other antioxidants such as vitamin C and glutathione. Its unique chemical structure allows it to function in both aqueous and lipid environments, making it versatile in cellular antioxidant defense.
Preclinical studies (in vitro and animal models) have consistently shown that DHLA can neutralize free radicals and protect against oxidative damage. These studies indicate that DHLA can reduce oxidative stress markers, inhibit lipid peroxidation, and improve cellular redox status. Some mechanistic studies also highlight DHLA’s ability to chelate metal ions, thereby limiting free radical generation via the Fenton reaction.
However, while the scientific rationale for DHLA’s use in mitigating free radical damage is strong, direct human clinical trials using DHLA specifically (as opposed to alpha-lipoic acid itself) are limited. Most clinical studies have focused on alpha-lipoic acid supplementation, which is partly converted to DHLA in the body. These studies suggest benefit in conditions characterized by oxidative stress, such as diabetic neuropathy, but the evidence is not robust enough to warrant a higher rating due to the lack of large-scale, DHLA-specific trials.
In summary, the use of DHLA to support or treat free radical damage is supported by a solid biochemical rationale and preclinical evidence, but direct clinical evidence is still emerging.
More about Dihydrolipoic Acid
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Other ingredients used for Free Radical Damage
7-hydroxymatairesinol (HMR)acai berry
acetyl l-carnitine
alpha-carotene
alpha-glycosyl isoquercitrin
amino acids
anthocyanins
apricot
ascorbyl palmitate
astaxanthin
astragalus
basil
berry flavor
beta-carotene
beta-tocopherol
bilberry
black currant
black garlic
black tea
blackberry
blueberry
broccoli
brussel sprouts
caffeine
camu camu
catalase
catechins
caterpillar mushroom
cauliflower
chokeberry
chrysin
coconut milk
coenzyme Q10 (CoQ10)
coffee fruit
cryptoxanthin
turmeric
delta-tocopherol
epigallocatechin gallate (EGCG)
fish protein
flavonols
fruit blend (proprietary)
ginseng
grape
green tea
greens blend (proprietary)
guarana
hesperetin
hesperidin
HMR lignan
l-carnosine
l-cysteine
l-glutathione
l-glycine
lentinula edodes mycelia
lutein
matcha
melatonin
mixed carotenoids
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
oyster mushroom
phenolic acids
phospholipids
pine bark
pyrroloquinoline disodium salt
quercetin
raspberry
reishi mushroom
resveratrol
selenium
spirulina
strawberry
ubiquinol
vegetable blend (proprietary)
vitamin C
vitamin E
whey protein
zinc
papaya
bee pollen
lingzhi
ferulic acid
cistanche
ganoderma
royal jelly
polyphenols
fulvic acid
wheat germ
goji berry
algae
cocoa
1,2-di-galloyl-4,6hexahydroxydiphenoyl-D-glucose
3,3'-dihydroxy-B-carotene-4,4'-dione
3-Isomangostin
5,7-Dimethoxyflavone
7,4-Dimethoxyflavone
Amethoflavone
Ankaflavin
Apigenin
Aronia melanocarpa
Auricularia
Autumn Olive
Antirrhinin
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Amentoflavone
Acacetin
Allophycocyanin
Alpha-Lipoic Acid
Ascorbigen
Astragaloside
anthocyanidins
Algal protein
Acer Truncatum bunge
anthocyanosides
Argan nut oil
Apocarotenal
Apocynin
Arctiin
Arjunolic acid
Beta-hydroxybutyrate
beta-zeacarotene
Brassica
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Baccosides
BHT (Butylated Hydroxytoluene)
Benfotiamine
Basidiomycota
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Brazil nut
boysenberry
BHA (butylated hydroxyanisole)
Bioflavonoids
bacoside
Baicalin
Caffeic Acid
Camellia sinensis
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Chebulic acid
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Cichoric acid
Chocolate
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Carnosol
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C-Phycocyanin
Carotene (unspecified)
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Crocetin
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Crypthecodinium
Capsanthin
Carnosic acid
Dunaliella salina
Dismutase
Delphinidin
Dunaliella
Dehydroascorbic acid
Dumontiaceae
Desoxyrhaponticin
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Dibenzo-alpha pyrones
Dihydrolipoic Acid
Diosmetin
Ellagic Acid
Emblicanin
Ecklonia
walnut
Other health conditions supported by Dihydrolipoic Acid
Alzheimer's DiseaseDiabetes
Diabetic Retinopathy
Free Radical Damage
Metabolic Syndrome
Multiple Sclerosis
Peripheral Neuropathy