Evidence supporting the use of: Rose
For the body system: Eyes
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Rose (Rosa spp.), particularly in the form of rose water or rose extracts, has a long history of use in traditional systems of medicine such as Ayurveda, Unani, and Persian medicine for supporting eye health. Traditionally, rose water has been applied as eye drops or compresses to soothe eye irritation, redness, and inflammation, and it is sometimes used for its perceived cooling and anti-inflammatory properties. Historical texts and folk practices frequently reference rose water as a remedy for dry eyes, conjunctivitis, and general eye discomfort.
Modern scientific studies on rose's efficacy for eye health are limited. Some in vitro and animal studies suggest that rose extracts possess anti-inflammatory and antioxidant effects, which could theoretically benefit eye tissues. However, there is a lack of robust clinical trials directly supporting the use of rose or rose water for specific eye conditions in humans. Safety and efficacy profiles for intraocular use are also not well established in the scientific literature. Therefore, while rose's use for eye health is supported by tradition, current scientific validation remains minimal.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Eicosapentaenoic Acid
Rose
Squid
Squash
Other body systems supported by Rose
BrainCirculatory System
Digestive System
Eyes
Female Reproductive System
Heart
Immune System
Liver
Lungs
Mucus Membranes
Nerves
Skin
Stomach
Uterus
Vagina