Evidence supporting the use of: Curcuma comosa
For the health condition: Estrogen (low)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Curcuma comosa, a plant native to Southeast Asia, has a longstanding history of use in traditional Thai medicine, particularly for women’s health. In Thai folk practice, extracts and preparations from the rhizome have been used to address reproductive health issues, including symptoms associated with low estrogen such as menstrual irregularities and menopausal complaints. The rationale behind its use in these contexts is primarily anecdotal and passed down through generations, with traditional healers recommending Curcuma comosa for its perceived ability to restore hormonal balance in women.
There is some preliminary scientific research, mostly in animal models, suggesting that Curcuma comosa contains phytoestrogenic compounds (notably diarylheptanoids) that may bind to estrogen receptors and exert weak estrogen-like effects. A few studies in ovariectomized rats (a model for menopause) have shown that extracts of Curcuma comosa can ameliorate some symptoms of estrogen deficiency and may influence uterine tissue and bone health. However, robust clinical trials in humans are lacking, and the overall quality and quantity of scientific evidence remain limited. Therefore, while the traditional use of Curcuma comosa for supporting estrogen is well-established, scientific validation is still insufficient for strong recommendations.
Other ingredients used for Estrogen (low)
black cohoshdong quai root
flaxseed
licorice root
soybean
vitamin D
wild yam
red clover
Equol (proprietary)
8-Prenylnaringenin
Cohosh
Dong Quai
Estrogen
Other health conditions supported by Curcuma comosa
Estrogen (low)Menopause
PMS (general)
PMS Type A
PMS Type C
PMS Type D
PMS Type H
PMS Type P
PMS Type S