Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Sugarcane has been used in various traditional medicine systems, particularly in Ayurveda and folk remedies, as a soothing agent in cases of cough and sore throat. Traditional practices often recommend sugarcane juice or derivatives (such as unrefined jaggery) for their demulcent properties, which can coat the throat and provide temporary relief from irritation caused by coughing. Some traditional texts attribute mild expectorant or soothing effects to sugarcane, often using it in combination with other herbs and spices. However, the scientific evidence supporting these uses is very limited. Modern research does not provide robust clinical trials or mechanistic studies confirming sugarcane’s efficacy against cough. Most of the support comes from historical and anecdotal usage rather than validated pharmacological action. In summary, sugarcane’s use for cough is rooted in tradition, with weak evidence and no substantial scientific validation.

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