Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Luffa, particularly the dried fruit of Luffa cylindrica (also known as sponge gourd), has been used in traditional medicine systems such as Traditional Chinese Medicine (TCM) for the treatment of cough, especially dry coughs. In TCM, Luffa is considered to have properties that help clear heat, resolve phlegm, and alleviate coughs, and it is included in various herbal prescriptions for respiratory ailments. There are also folk uses in other cultures, such as Ayurveda, for similar symptoms.

However, the scientific evidence supporting the efficacy of Luffa for dry cough is limited. A few in vitro and animal studies have indicated that extracts from Luffa fruits may have anti-inflammatory or immunomodulatory effects, which could theoretically help with cough symptoms, but robust clinical trials in humans are lacking. No large-scale, high-quality studies have directly evaluated Luffa's effectiveness for cough relief in humans. Most references to its use for dry cough are found in historical or ethnobotanical literature rather than modern clinical research.

In summary, while Luffa's use for dry cough is well-documented in traditional medicine, current scientific validation is insufficient, and its use remains primarily tradition-based. Individuals should consult healthcare professionals before using Luffa for this purpose, especially if they have underlying health conditions or are taking other medications.

More about Luffa
More about Cough (dry)

Other ingredients used for Cough (dry)

Other health conditions supported by Luffa

Products containing Luffa