Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Javanese Long Pepper (Piper retrofractum) has a long history of use in traditional medicine systems, particularly in Indonesia, India, and Southeast Asia. In these systems, the fruit is often used as a remedy for respiratory ailments, including dry cough, bronchitis, and asthma. The traditional use is based on its warming and expectorant properties, believed to help loosen phlegm and soothe the throat. In Jamu (Indonesian traditional medicine), as well as in Ayurveda and Unani medicine, long pepper is commonly included in formulations aimed at treating cough and other respiratory conditions.

Scientific evidence for its effectiveness in treating dry cough is limited. Some laboratory studies have identified the presence of piperine and other alkaloids in Javanese Long Pepper, which exhibit anti-inflammatory, antimicrobial, and bronchodilatory activities. However, these studies are mostly in vitro or conducted on animals, and they do not specifically address dry cough in humans. Clinical trials in humans for this specific indication are lacking. Therefore, while its use is well-established in traditional medicine, scientific validation remains limited.

In summary, Javanese Long Pepper is primarily used for dry cough based on traditional knowledge, with some preliminary pharmacological data that could support its effects, but robust clinical evidence is currently insufficient.

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