Evidence supporting the use of: Placenta
For the health condition: Convalescence
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Placenta has a long history of use in traditional medicine, particularly in East Asian systems such as Traditional Chinese Medicine (TCM). In these traditions, placenta—often processed and referred to as "zi he che"—is believed to nourish the blood, support vitality, and aid recovery after illness or childbirth, which is conceptually linked to convalescence. Historical texts and materia medica describe its use for people who are weak, fatigued, or recovering from chronic disease. Placenta is thought to replenish "qi" (vital energy) and restore bodily strength. However, scientific validation for these uses is limited. Modern research on human or animal placenta for convalescence is sparse, and high-quality clinical trials are lacking. Some studies suggest that placenta contains bioactive substances such as growth factors, hormones, and nutrients, which could theoretically support tissue repair and recovery. Nonetheless, these findings are preliminary and do not provide robust evidence for efficacy in convalescence. Safety concerns regarding infection, immune reactions, and transmission of disease also exist. In summary, while traditional use is well documented, scientific support for the use of placenta in convalescence is minimal. The evidence rating reflects the predominance of historical over clinical data and the absence of rigorous scientific validation.
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amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
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Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
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Bone Marrow
Bovine Protein
Bacteria
BCAA
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Bird's nest
Chinese Mountain Ant
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Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Egg protein
Milk Protein
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