Evidence supporting the use of: Mushroom (various)
For the health condition: Convalescence
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Mushrooms, particularly varieties such as Shiitake (Lentinula edodes), Reishi (Ganoderma lucidum), and Maitake (Grifola frondosa), have been used in traditional medicine systems, especially in East Asia, to support recovery during convalescence. Traditional Chinese Medicine (TCM) and Japanese Kampo have long regarded these mushrooms as "tonics" that may help restore strength, boost "qi" (vital energy), and support immune health after illness or surgery. The basis for their use lies in their perceived adaptogenic and restorative properties, often attributed to their polysaccharide and beta-glucan content.
While animal and in vitro studies suggest that certain mushrooms can modulate the immune system and possess antioxidant effects, direct clinical evidence supporting their efficacy specifically for convalescence in humans is limited. Some studies have shown that compounds from mushrooms can enhance immune responses or reduce fatigue, but these are often preliminary or conducted in healthy subjects rather than individuals recovering from illness. Overall, the use of mushrooms during convalescence is primarily justified by a long history of traditional use rather than robust scientific validation for this specific indication.
Other ingredients used for Convalescence
aloe veraalpha-ketoglutarate (AKG)
amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
Antler
Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
Beef liver
Bone Marrow
Bovine Protein
Bacteria
BCAA
Bupleurum
Bird's nest
Chinese Mountain Ant
Coriolus mushroom
Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Euglena gracilis
Egg protein
Milk Protein
Mistletoe
Quinoa Protein
Other health conditions supported by Mushroom (various)
Acquired Immune Deficiency SyndromeAlzheimer's Disease
Antibiotics (alternatives to)
Anxiety
Arthritis
Asthma
Athletic and Exercise Aids
Autoimmune Disorders
Body Building
Bronchitis
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Convalescence
Dementia
Depression
Diabetes
Digestion (poor)
Energy (lack of)
Fatigue
Free Radical Damage
Gastritis
Hair (loss or thinning)