Evidence supporting the use of: Gotu kola
For the health condition: Convalescence
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Gotu kola (Centella asiatica) has a long history of use in traditional medicine systems, particularly in Ayurveda, Traditional Chinese Medicine, and Southeast Asian folk remedies. In these traditions, gotu kola is valued for its reputed ability to "rejuvenate" the body and mind and is often prescribed during convalescence—the period of recovery following illness or surgery. Traditionally, it is believed to enhance tissue repair, boost vitality, and improve cognitive function, which are desirable attributes during recovery. Gotu kola's use in this context is thought to stem from its supposed effects on wound healing, circulation, and nervous system support. Modern scientific research provides some support for gotu kola’s positive effects on wound healing and cognitive function, but there is limited direct evidence for its benefits specifically during the convalescence period as a whole. Some preclinical and small-scale clinical studies suggest that triterpenoids in gotu kola may promote collagen synthesis and angiogenesis, which could support tissue repair after injury. However, well-designed human trials directly addressing its efficacy in speeding or improving convalescence are lacking. Overall, while its use in convalescence is well rooted in tradition and supported by some mechanistic rationale, robust clinical validation is still insufficient, warranting a modest rating for the strength of evidence.
Other ingredients used for Convalescence
aloe veraalpha-ketoglutarate (AKG)
amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
Antler
Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
Beef liver
Bone Marrow
Bovine Protein
Bacteria
BCAA
Bupleurum
Bird's nest
Chinese Mountain Ant
Coriolus mushroom
Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Euglena gracilis
Egg protein
Milk Protein
Mistletoe
Quinoa Protein
Other health conditions supported by gotu kola
AbrasionsAnal Fistula or Fissure
Anxiety
Anxiety Disorders
Arthritis
Backache
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Capillary Weakness
Carbuncles
Cellulite
Circulation (poor)
Convalescence
Cuts
Depression
Dermatitis
Diabetes
Digestion (poor)
Dizziness
Eczema
Edema
Fatigue
Gangrene
Gastritis
Gingivitis
Hair (loss or thinning)
Headache (general)
Hemorrhoids
Hypertension
Inflammation
Insomnia
Memory and Brain Function
Migraine
Nervous Exhaustion
Nervousness
Neuralgia and Neuritis
Pain (general remedies for)
Parkinson's Disease
Peripheral Neuropathy
Phlebitis
Psoriasis
Rashes and Hives
Scars / Scar Tissue
Spider Veins
Stress
Stretch Marks
Wounds and Sores