Evidence supporting the use of: Bacteria
For the health condition: Convalescence
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Bacteria, particularly in the form of probiotics (such as Lactobacillus and Bifidobacterium species), have scientific support for use during convalescence, especially after infections or antibiotic therapy. Convalescence is the period of recovery after illness, when restoring normal gut flora and immune function is critical. Numerous studies suggest that probiotics can help restore the balance of intestinal microbiota disrupted by infections, antibiotics, or medical treatments. This restoration may reduce the risk of secondary infections, improve digestion and nutrient absorption, and support immune function.
Clinical trials demonstrate that certain probiotic strains can decrease the duration and severity of antibiotic-associated diarrhea and may enhance immune responses in vulnerable populations, including those recovering from illness. The World Gastroenterology Organisation and several national health bodies recommend probiotics as adjunctive therapy in specific conditions related to convalescence.
However, not all probiotic products or bacterial strains are equally effective, and benefits may be strain-specific. Evidence is strongest for gastrointestinal recovery, but more research is needed to establish robust benefits for broader convalescence support. Thus, while there is scientific validation for the use of certain bacteria in supporting recovery, especially regarding gut health, the evidence is moderate (rated 3/5) and may not extend to all forms of convalescence.
Other ingredients used for Convalescence
aloe veraalpha-ketoglutarate (AKG)
amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
Antler
Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
Beef liver
Bone Marrow
Bovine Protein
Bacteria
BCAA
Bupleurum
Bird's nest
Chinese Mountain Ant
Coriolus mushroom
Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Egg protein
Milk Protein
Mistletoe
Quinoa Protein
Other health conditions supported by Bacteria
Acid IndigestionAllergies (food)
Allergies (respiratory)
Antibiotics (alternatives to)
Anxiety
Appetite (deficient)
Arthritis
Asthma
Autism
Autoimmune Disorders
Bladder Infection
Bronchitis
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Canker Sores
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Colitis
Constipation (adults)
Constipation (children)
Convalescence
Crohn's Disease
Diarrhea
Digestion (poor)
Diverticulitis
Eczema
Endurance (lack of)
Enteritis
Fatigue
Gas and Bloating
Gastritis
Gingivitis
Hepatitis
Infection
Infection (bacterial)
Inflammation
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Liver Detoxification