Evidence supporting the use of: Auricularia
For the health condition: Convalescence
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Auricularia, commonly known as wood ear or black fungus, has a long history of use in traditional Chinese medicine (TCM) and other Asian medicinal systems. In these traditions, Auricularia species are often recommended to support recovery during convalescence, especially after illness or surgery. The rationale in TCM is based on its perceived ability to "nourish the blood," improve circulation, and strengthen overall vitality. Auricularia is also considered to have mild tonic properties, making it suitable as a supportive food or decoction for weakened individuals.
However, scientific research specifically investigating Auricularia for convalescence is limited. While the mushroom contains polysaccharides, fiber, vitamins, and minerals, and has demonstrated some antioxidant, immunomodulatory, and anti-inflammatory effects in laboratory and animal studies, there is little direct evidence from clinical trials that confirms its effectiveness in aiding recovery post-illness in humans. Most references to its use in convalescence derive from historical and traditional sources rather than modern scientific validation.
In summary, the use of Auricularia during convalescence is primarily supported by traditional use and historical practice rather than robust scientific evidence. Its nutritional content and some biological activities may suggest a potential supportive role, but direct evidence for its efficacy in convalescence remains limited.
Other ingredients used for Convalescence
aloe veraalpha-ketoglutarate (AKG)
amino acids
arabinogalactan
astaxanthin
astragalus
Beta-Glucan
bilberry
black currant
bovine
bovine liver
branched-chain amino acids
bupleurum falcatum
cat's claw
caterpillar mushroom
chlorella
colostrum
cordyceps
turmeric
elderberry
eleuthero
fish protein
garlic bulb
ginger
gotu kola
grape
green tea
iron
l-alanyl-l-glutamine
l-cysteine
l-glutamine
l-glycine
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
milk
ornithine alpha-ketoglutarate
pollen
pomegranate
protein
pyrroloquinoline disodium salt
quail egg
reishi mushroom
shiitake mushroom
spirulina
vitamin C
vitamin D
whey protein
zinc
jiaogulan
bee pollen
lingzhi
haliotis
cistanche
ganoderma
royal jelly
fulvic acid
goji berry
algae
Alcohol
Animal Tissue
Antler
Ambergris
Auricularia
Albumin
Andrographis
Algal protein
Alkylglycerols
Animal protein
Butter
Blackthorn
Beef Protein
Beef
Beef liver
Bone Marrow
Bovine Protein
Bacteria
BCAA
Bupleurum
Bird's nest
Chinese Mountain Ant
Coriolus mushroom
Codonopsis
Chinese Pond Turtle
Centella asiatica
Chicken
Dialyzable Leukocyte Extract
D-Ribose
Dipeptide
Egg
Elk antler
Euglena gracilis
Egg protein
Milk Protein
Mistletoe
Quinoa Protein
Other health conditions supported by Auricularia
AnemiaAsthma
Blood Clots (prevention of)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Constipation (adults)
Convalescence
Diabetes
Digestion (poor)
Free Radical Damage
Gastritis
Hepatitis
Hypertension
Inflammation
Metabolic Syndrome
Nephritis
Pain (general remedies for)
Wounds and Sores